Grundinformationen
- Standard-SMILES
CC(CO)c1ccccc1- InChIKey
RNDNSYIPLPAXAZ-UHFFFAOYSA-N- Summenformel
- C9H12O
- Durchschnittliche Molmasse
- 136,19 g/mol
Überblick
2-Phenyl-1-propanol is a member of benzenes.
Namen und Bezeichner
- Bevorzugter Name
- 2-Phenyl-1-propanol
- IUPAC
- 2-phenylpropan-1-ol
- Englischer Name
- 2-Phenyl-1-propanol
- Summenformel
- C9H12O
- Molmasse
- 136.19
Namen und Synonyme
Weitere Namen anzeigen
Datenbank-Bezeichner
- CAS
98103-87-8- ChEMBL
CHEMBL2323841- ChEBI
CHEBI:193640- UNII
- 27ZYZ88DWU
- EC Number
- 214-379-7
- Nikkaji
- J69.580G
Eigenschaften
Berechnete Struktureigenschaften
- XLogP
- 2,4
- Polarare Oberfläche (TPSA)
- 20,2 Ų
- H-Brücken-Donoren
- 1
- H-Brücken-Akzeptoren
- 1
- Frei drehbare Bindungen
- 2
- Schwere Atome
- 10
- Formalladung
- 0
- Komplexität
- 84,7
Experimentelle und physikochemische Eigenschaften
Solubility
Soluble in oils; Slightly soluble in water
Soluble (in ethanol)
Boiling Point
113.00 to 114.00 °C. @ 14.00 mm Hg
219 °C
Physical Description
Colorless liquid; [Alfa Aesar MSDS]
Colourless liquid; Sweet floral lilac, hyacinth type aroma
Physikochemische Eigenschaften
- Siedepunkt
- 110 · 110-111 °C10 mm Hg(lit.)
- Dichte
- 0.975 g/mL · 0.975 g/mL at 25 °C(lit.)
- Brechungsindex
- 20 · n20/D 1.526(lit.)
- Flammpunkt
- 201 °F · 201 °F
- Farbe
- A colourless liquid.
- CAS Datenbank
- 98103 · 98103-87-8(CAS DataBase Reference)
Sicherheit und Regulatorisches
GHS-Klassifizierung
GHS Classification
This chemical does not meet GHS hazard criteria for 93.1% (268 of 288) of all reports.
Not Classified
Aggregated GHS information provided per 288 reports by companies from 5 notifications to the ECHA C&L Inventory.
Gefahrenhinweise
Regulatory Information
Chemical: Benzeneethanol, .beta.-methyl-
Commission Regulation (EC) No 1565/2000 (Repealed by Com. Implementing Reg. (EU) No 872/2012)
Status: Active Update: 09-12-2019 https://echa.europa.eu/registration-dossier/-/registered-dossier/30222
Benzeneethanol, .beta.-methyl-: Does not have an individual approval but may be used under an appropriate group standard
Hazards Summary
Causes changes in liver, bladder, and kidney weights, changes in erythrocyte count, normocytic anemia, and weight loss in 13-week oral studies of rats; [RTECS] Safe when used as a flavoring agent in food; [JECFA] May cause irritation; Harmful by ingestion; [Alfa Aesar MSDS]
Sicherheitsdaten
- wgk
- 2
- RTECS-Nr.
- SG8590000
- Toxizität
- The acute oral LD50 value in rats was reported as 2.3 ± 0.407 g/kg (McGee, 1974). The acute dermal LD50 value in rabbits exceeded 5 g/kg (McGee, 1974)
- safety_code
- 23-24/25
Chemie und Industrie
Pharmakologische Informationen
Verwendung und Herstellung
Use Classification
Fragrance Ingredients
Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
Flavoring Agents -> JECFA Flavorings Index
Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
Anwendungen
OccurrenceHas apparently not been reported to occur in nature.
Darstellung
synthetischeBy catalytic hydrogenation of the corresponding aldehyde.
Anbieter6 Anbieter
Zugehörige Reaktionen
Keine Reaktionsaufzeichnungen unter den aktuellen Filterkriterien.
Verknüpfte Notizen
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