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HuagongsheHuagongshe Chemie-Druckbericht · Nur für Forschungszwecke
HRID 246291Erstellt: 24. Oktober 2026

Ethylenediamine → 2-(1-methyl-1H-pyrazolo[4,3-b]pyridin-3-yl)-5H-pyrrolo[2,3-b]pyrazine-7-carboxylic acid tert-butylamide

https://huagongshe.com/de/reaction/246291

Reaktionsgleichung

Beteiligte Stoffe

RolleNameHCIDEinwaage
EduktEthylenediamineHCID 3301—
EduktTrifluoroacetic acidHCID 6422—
Edukt2-(1-methyl-1H-pyrazolo[4,3-b]pyridin-3-yl)-5-(2-trimethylsilanyl-ethoxymethyl)-5H-pyrrolo[2,3-b]pyrazine-7-carboxylic acid tert-butylamideHCID 71279611—
LösungsmittelDichloromethaneHCID 6344—
Produkt2-(1-methyl-1H-pyrazolo[4,3-b]pyridin-3-yl)-5H-pyrrolo[2,3-b]pyrazine-7-carboxylic acid tert-butylamideHCID 7128005364,5%

Reaktionsschritte

In a 10 ml round-bottomed flask, 2-(1-methyl-1H-pyrazolo[4,3-b]pyridin-3-yl)-5-(2-trimethylsilanyl-ethoxymethyl)-5H-pyrrolo[2,3-b]pyrazine-7-carboxylic acid tert-butylamide (49 mg, 0.102 mmol) was dissolved in dichloromethane (0.6 ml) and trifluoroacetic acid (0.32 ml, 4.15 mmol) was added. The yellow reaction mixture was stirred at room temperature for 2 h then concentrated. The residue was dissolved in dichloromethane (0.6 ml) and ethylenediamine (0.42 ml, 6.22 mmol) was added. The yellow solution was stirred at room temperature for 1 h then quenched with water and diluted with ethyl acetate. The resulting suspension was filtered and washed with hot water and ethyl acetate and the product dried under high vacuum to provide 23 mg (64%) of 2-(1-methyl-1H-pyrazolo[4,3-b]pyridin-3-yl)-5H-pyrrolo[2,3-b]pyrazine-7-carboxylic acid tert-butylamide as a light yellow powder. MS: (M+H)+=350; 1H NMR (DMSO-d6, 400 MHz): δ (ppm) 12.58 (br. s., 1H), 9.34 (s, 1H), 8.69 (s, 1H), 8.65 (dd, J=4.3, 1.3 Hz, 1H), 8.34 (s, 1H), 8.27 (dd, J=8.6, 1.3 Hz, 1H), 7.52 (dd, J=8.6, 4.3 Hz, 1H), 4.21 (s, 3H), 1.53 (s, 9H).

Herkunft & Nachweise

DOI10.6084/m9.figshare.5104873.v1
PatentnummerUS08658646B2
Quelldatensatzuspto-grants-2014_02
ORD IDord-9331afedbe3a46b1a21f3627697775f0
Quellennotizuspto-grants-2014_02