[(2R,3S,4R,5R,6S)-6-[[(1R,3S,4R,5R,8S)-3,4-dihydroxy-2,6-dioxabicyclo[3.2.1]octan-8-yl]oxy]-4-[[(1R,3R,4R,5R,8S)-8-[(2S,3R,4R,5R,6R)-3,4-dihydroxy-6-(hydroxymethyl)-5-sulfonatooxyoxan-2-yl]oxy-4-hydroxy-2,6-dioxabicyclo[3.2.1]octan-3-yl]oxy]-5-hydroxy-2-(hydroxymethyl)oxan-3-yl] sulfate
KAPPA-CARRAGEENAN · K-CARRAGEENAN · IRISH MOSS · κ-carrageenan · kappa-carrageen · IRISH MOSS TYPE III · GELATIN, VEGETABLE TYPE III · CARRAGEENAN
![[(2R,3S,4R,5R,6S)-6-[[(1R,3S,4R,5R,8S)-3,4-dihydroxy-2,6-dioxabicyclo[3.2.1]octan-8-yl]oxy]-4-[[(1R,3R,4R,5R,8S)-8-[(2S,3R,4R,5R,6R)-3,4-dihydroxy-6-(hydroxymethyl)-5-sulfonatooxyoxan-2-yl]oxy-4-hydroxy-2,6-dioxabicyclo[3.2.1]octan-3-yl]oxy]-5-hydroxy-2-(hydroxymethyl)oxan-3-yl] sulfate molecular structure](/img/chemical/178759531.png)
Identifiers & Physical Properties
| CAS No. | 11114-20-8 |
|---|---|
| Molecular formula | C24H36O25S2-2 |
| Average molar mass | 788.7 g/mol |
| SMILES | O=S(=O)([O-])O[C@@H]1[C@H](O)[C@@H](O)[C@H](O[C@@H]2[C@@H]3OC[C@H]2O[C@H](O[C@@H]2[C@@H](O)[C@H](O[C@@H]4[C@@H]5OC[C@H]4O[C@H](O)[C@@H]5O)O[C@H](CO)[C@@H]2OS(=O)(=O)[O-])[C@@H]3O)O[C@@H]1CO |
| InChIKey | ZNOZWUKQPJXOIG-XSBHQQIPSA-L |
Chemical & Physical Properties
| XLogP | -8.5 |
|---|---|
| Topological polar surface area | 395 |
| Hydrogen bond donors | 8 |
| Hydrogen bond acceptors | 25 |
| Rotatable bonds | 10 |
| Heavy atoms | 51 |
| Formal charge | -2 |
| Complexity | 1,380 |
| Solubility | H2O: 5 mg/mL hot, solubleH2O: soluble 5mg/mL (hot) |
| Physical state | Solid |
| Color | White to almost white to yellow to brownish |
| Biological source | plant |
| Viscosity | 10.0 to 25.0 m Pa-s(0.3 %, H2O, 25 ℃) |
| Merck | 14,1864 |
| Cosmetic Ingredient Review (CIR) | κ-Carrageenan (11114-20-8) |
| InChIKey | ZNOZWUKQPJXOIG-XSBHQQIPSA-L |
| EWG's Food Scores | 1 |
| FDA UNII | DV181E4639 |
| UNSPSC Code | 12352201 |
| NACRES | NA.25 |
| Water hazard class (WGK) | 2 |
| RTECS number | FI0704000 |
| F | 3 |
| Customs code | 13023990 |
| Storage class | 11 - Combustible Solids |
| Toxicity | rabbit,LDLo,intravenous,3mg/kg (3mg/kg),BLOOD: CHANGE IN CLOTTING FACTORS,Journal of Pharmacy and Pharmacology. Vol. 17, Pg. 647, 1965. |
Safety & Regulations
| F | 3 |
|---|---|
| Water hazard class (WGK) | 2 |
| RTECS number | FI0704000 |
| Customs code | 13023990 |
| Toxicity | rabbit,LDLo,intravenous,3mg/kg (3mg/kg),BLOOD: CHANGE IN CLOTTING FACTORS,Journal of Pharmacy and Pharmacology. Vol. 17, Pg. 647, 1965. |
| Storage class | 11 - Combustible Solids |
Applications & Uses
Uses
κ-Carrageenan is a sulfated linear polysaccharide of D-galactose and 3,6-anhydro-D-galactose extracted from certain red seaweeds of the Rhodophyceae class. κ-Carrageenan is used in the food industry as thickening, gelling and protein-suspending agents, and by the pharmaceutical industry in pills and tablets.
Uses
The carrageenans are sulphate gums found in members of the Rhodophyceae. They consist of mixtures of polysaccharides which are mainly composed of D-galactose units linked 1~3 and 1~4. A high proportion ofthe units are substituted with sulphate half-ester groups. The carrageenans are useful stabilisers in foods.
Uses
κ-Carrageenan is a sulfated linear polysaccharide of D-galactose and 3,6-anhydro-D-galactose extracted from certain red seaweeds of the Rhodophyceae class. κ-Carrageenan is used in the food industry as thickening, gelling and protein-suspending agents, and by the pharmaceutical industry in pills and tablets.