2,3-디에틸피라진

2,3-Diethylpyrazine

HCID 27458CAS 15707-24-1
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기본 정보

표준 SMILES
CCc1nccnc1CC
InChIKey
GZXXANJCCWGCSV-UHFFFAOYSA-N
분자식
C8H12N2
평균 분자량
136.19 g/mol
단동위원소 질량
136.10004838

개요

2,3-Diethylpyrazine is a member of pyrazines.

이름 및 식별자

우선 이름
2,3-Diethylpyrazine
IUPAC
2,3-diethylpyrazine
현지명
2,3-디에틸피라진
영어명
2,3-Diethylpyrazine
분자식
C8H12N2
분자량
136.19

이름 및 동의어

2,3-DIETHYLPYRAZINEPyrazine, 2,3-diethyl-shoyu pyrazineFEMA No. 3136DTXSID6047101UNII-AD31A42VY0EINECS 239-800-1AD31A42VY0DTXCID40271012,3-Diethyl-pyrazineFEMA 31362,3-DIETHYLPYRAZINE [FHFI]
이름 더 보기
2,3-디에틸피라진2,3-다이에틸피라진FEMA NUMBER 31362,3-diethyl-pyrazinDIETHYLPYRAZINE,2,3-2.3-Diethyl pryazine2,3-Diethylpyrazine>
23-Diethyl-pyrazineRefChem:81632239-800-1GZXXANJCCWGCSV-UHFFFAOYSA-N15707-24-1Pyrazine, diethyl-MFCD000061512,3-Diethyl

데이터베이스 식별자

CAS
15707-24-1
PubChem CID
27458
DTXSID
DTXSID6047101
ChEMBL
CHEMBL327303
ChEBI
CHEBI:166525
UNII
AD31A42VY0
EC Number
239-800-1
Nikkaji
J208.374D

물성

구조 계산 물성

XLogP
1.5
극성 표면적
25.8 Ų
수소 결합 공여자 수
0
수소 결합 수용자 수
2
회전 가능 결합 수
2
무거운 원자 수
10

실험 및 물리화학적 성질

FragrancesFragrance Ingredient (2,3-Diethylpyrazine) -> IFRA transparency List
LogP · 2건

1.51

1.51

Food AdditivesFLAVORING AGENT OR ADJUVANT -> FDA Substance added to food
Density0.956-0.976
Flavoring AgentsEU Flavoring substances
Solubility · 2건

soluble in water, soluble in oils, organic solvents

miscible at room temperature (in ethanol)

물리화학적 성질

끓는 점
180 · 180-182 °C (lit.)
밀도
0.963 g/mL · 0.963 g/mL at 25 °C (lit.)
굴절률
20 · n20/D 1.5(lit.)
FEMA
3136 · 3136 | 2,3-DIETHYLPYRAZINE
인화점
159 °F · 159 °F
저장 조건
Inert atmosphere,Room Temperature

화학적 성질

2,3-Diethylpyrazine has a nutty, hazelnut aroma

안전 및 규제

GHS 분류

GHS Classification · 4건

Warning

H302 (97.2%): Harmful if swallowed [Warning Acute toxicity, oral]

P264, P270, P301+P317, P330, and P501 (click each P-code to see the statement)

Aggregated GHS information provided per 1599 reports by companies from 5 notifications to the ECHA C&L Inventory.

유해성 정보

Regulatory Information · 3건

Chemical: Pyrazine, 2,3-diethyl-

Regulation (EC) No 1831/2003 (amended)

Pyrazine, 2,3-diethyl-: Does not have an individual approval but may be used under an appropriate group standard

Other Safety InformationIMAP assessments - Pyrazine, 2,3-diethyl-: Environment tier I assessment
Hazard Classes and CategoriesAcute Tox. 4 (97.2%)

안전 데이터

wgk
3
tsca
TSCA listed
ridadr
UN 3334
HS 번호
29339900
risk_code
37/38-41
hazard_code
Xi

화학 및 산업

약리 정보

Cellular LocationsCytoplasm

용도 및 제조

Use Classification · 3건

Fragrance Ingredients

Flavoring Agents -> JECFA Flavorings Index

Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes

General Manufacturing InformationPyrazine, 2,3-diethyl-: ACTIVE
응용 분야 · 3건

출처Reported found in baked potato, mushrooms, cocoa, roasted filberts, malt and shoyu (fermented soya hydrolysate).

용도2,3-Diethylpyrazine is used in method for preparing coffee extracts for cigarette using aroma backfilling agents.

일반 설명2,3-Diethylpyrazine is naturally present in tobacco and has been added to tobacco as flavor ingredients. Interaction of 2,3-diethylpyrazine (a volatile flavor compound) with propyl gallate has been investigated.

제조 방법

By condensation of 3,4-hexanedione with ethylenediamine

상·하류 제품 정보

공급사50 곳

国药集团化学试剂有限公司86-21-63210123 · [email protected]
梯希爱(上海)化成工业发展有限公司021-67121386 · [email protected]
郑州阿尔法化工有限公司+86-18530059196 · [email protected]
Career Henan Chemica Co+86-0371-86658258 +86-13203830695 · [email protected]
毕佳索（上海毕得医药科技股份有限公司）400-6005915 · [email protected]

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