Hydrochloric Acid → 5-(2-(Tert-butyldimethylsilyloxy)ethyl)-2-chlorothiophene-3-carbaldehyde
Reaction equation
[C:1]([Si:5]([O:8][CH2:9][CH2:10][C:11]1[S:12][C:13]([Cl:16])=[CH:14][CH:15]=1)([CH3:7])[CH3:6])([CH3:4])([CH3:3])[CH3:2].C([Li])CCC.CC1(C)CCCC(C)(C)N1.Cl.C1C[O:36][CH2:35]C1>CN(C=O)C>[Si:5]([O:8][CH2:9][CH2:10][C:11]1[S:12][C:13]([Cl:16])=[C:14]([CH:35]=[O:36])[CH:15]=1)([C:1]([CH3:4])([CH3:2])[CH3:3])([CH3:6])[CH3:7]Participants
Reactant 5
Product 1
Reagents, catalysts & solvents 1
Procedure
tert-Butyl(2-(5-chlorothiophen-2-yl)ethoxy)dimethylsilane [Aromatic Intermediate 17, step a] (0.8 g) was added dropwise over 5 min to a stirred solution of butyllithium (2.5M in hexanes, 1.73 mL) and 2,2,6,6-tetramethylpiperidine (0.73 mL) in THF (25 mL) at −78° C. The resulting mixture was stirred for 2 h then DMF (0.67 mL) was added. The mixture was stirred for a further 1 h and allowed to warm to RT. The reaction mixture was cautiously poured into aqueous HCl (0.5M, 200 mL) and extracted with ethyl acetate (3×100 mL). The combined organic phases were washed with water (2×100 mL) and brine (100 mL), then dried over sodium sulphate, filtered and evaporated. The resulting oil was purified by silica gel chromatography eluting with isohexane to 5% ether in isohexane gradient. The fractions containing product were combined and evaporated to give the subtitled compound as a clear oil. Yield 0.80 g.
Workup
- stirringThe mixture was stirred for a further 1 h
- extractionextracted with ethyl acetate (3×100 mL)
- washThe combined organic phases were washed with water (2×100 mL) and brine (100 mL)
- dry with materialdried over sodium sulphate
- filtrationfiltered
- customevaporated
- customThe resulting oil was purified by silica gel chromatography
- washeluting with isohexane to 5% ether in isohexane gradient
- additionThe fractions containing product
- customevaporated
Sources & evidence
- ORD record
- ord-22ab7002744b40f999e2dece7d7ec1e1
- Source dataset
- uspto-grants-2013_06
- Patent number
- US08455483B2
Reaction notes
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