Phosphorus oxychloride → 5-Chloro-7-(2,4-dichlorophenyl)-2-(trifluoromethyl)[1,2,4]triazolo[1,5-c]pyrimidine

HRID 2389813Notes

Reaction equation

HRID 2389813 reaction equation
[Cl:1][C:2]1[CH:7]=[C:6]([Cl:8])[CH:5]=[CH:4][C:3]=1[C:9]1[N:14]=[C:13](O)[N:12]2[N:16]=[C:17]([C:19]([F:22])([F:21])[F:20])[N:18]=[C:11]2[CH:10]=1.C(=O)(O)[O-].[Na+].P(Cl)(Cl)([Cl:30])=O>[Cl-].C([N+](CC)(CC)CC)C1C=CC=CC=1>[Cl:30][C:13]1[N:12]2[N:16]=[C:17]([C:19]([F:22])([F:21])[F:20])[N:18]=[C:11]2[CH:10]=[C:9]([C:3]2[CH:4]=[CH:5][C:6]([Cl:8])=[CH:7][C:2]=2[Cl:1])[N:14]=1

Participants

5

Conditions

Temperature
120 °C

Procedure

950 mg (2.7 mmol) of 7-(2,4-dichlorophenyl)-2-(trifluoromethyl)[1,2,4]triazolo[1,5-c]pyrimidin-5-ol (Example 130A) are introduced into phosphoryl chloride (10 ml), 1.86 g (8.2 mmol) of benzyltriethylammonium chloride are added, and the reaction mixture is stirred at 120° C. for 12 h. The reaction mixture is slowly poured, with vigorous stirring, into saturated sodium bicarbonate solution and ice, and solid sodium bicarbonate (approx. 5 g) is added until a pH of 8 is reached. The solid is filtered off with suction. The reaction vessel is washed out with dichloromethane, and the organic phase is dried over magnesium sulphate, concentrated and combined with the filtered solid. The crude product is purified by silica gel chromatography (cyclohexane/ethyl acetate 10:1). 784 mg (78% of theory) of the product are obtained.

Workup

  1. additionare added
  2. additionis added until a pH of 8
  3. filtrationThe solid is filtered off with suction
  4. washThe reaction vessel is washed out with dichloromethane
  5. dry with materialthe organic phase is dried over magnesium sulphate
  6. concentrationconcentrated
  7. customThe crude product is purified by silica gel chromatography (cyclohexane/ethyl acetate 10:1)
  8. custom784 mg (78% of theory) of the product are obtained

Sources & evidence

ORD record
ord-9da408a79dec41ad9820cc1b4c57c210
Source dataset
uspto-grants-2012_09
Patent number
US08273752B2

Reaction notes

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