Phenol → 5-Bromoisoindoline hydrobromide

In 25 ml of 47% hydrobromic acid was suspended 5.0 g of 5-bromo-2-(p-toluenesulfonyl)isoindoline, followed by adding thereto 4.0 g of phenol and 15 ml of propionic acid, and the resulting mixture was heated under reflux for 4 hours. The reaction mixture was concentrated under reduced pressure, after which ethanol was added to the resulting residue and the crystals were collected by filtration to obtain 3.5 g of 5-bromoisoindoline hydrobromide. The hydrobromide obtained was suspended in 50 ml of methylene chloride, followed by adding thereto 2.8 g of triethylamine. Then, 2.4 g of benzyl chloroformate was added dropwise thereto and the resulting mixture was stirred at room temperature for 1 hour. The reaction mixture was added to 50 ml of water and the pH was adjusted to 1 with 6N hydrochloric acid, after which the organic layer was separated. The organic layer obtained was washed with a saturated aqueous sodium chloride solution, dried over anhydrous magnesium sulfate, and then distilled under reduced pressure to remove the solvent. n-Hexane was added to the resulting residue and the crystals were collected by filtration to obtain 3.8 g of colorless 2-benzyloxy-carbonyl-5-bromoisoindoline.

1. additionby adding
2. temperatureunder reflux for 4 hours
3. concentrationThe reaction mixture was concentrated under reduced pressure
4. additionafter which ethanol was added to the resulting residue
5. filtrationthe crystals were collected by filtration

ORD record

ord-0c9bb008e81644c088ad7ee8da9e9114

Source dataset

uspto-grants-2000_02

DOI

10.6084/m9.figshare.5104873.v1

Patent number

US06025370