HCID 131728818, compound → HCID 178421260, compound

HRID 592049Notes

Reaction equation

HRID 592049 reaction equation
[Cl:1][C:2]1[C:3]([NH:23][C:24]23[C:30]([CH3:32])([CH3:31])[C:27]([CH3:33])([CH2:28][CH2:29]2)[C:26](=[O:34])[CH2:25]3)=[C:4]2[N:10]=[C:9]([C:11]3[CH:16]=[CH:15][C:14]([N:17]4[CH2:22][CH2:21][O:20][CH2:19][CH2:18]4)=[CH:13][CH:12]=3)[NH:8][C:5]2=[N:6][CH:7]=1.C(O)C.[BH4-].[Na+]>>[Cl:1][C:2]1[C:3]([NH:23][C:24]23[C:30]([CH3:31])([CH3:32])[C:27]([CH3:33])([CH2:28][CH2:29]2)[CH:26]([OH:34])[CH2:25]3)=[C:4]2[N:10]=[C:9]([C:11]3[CH:16]=[CH:15][C:14]([N:17]4[CH2:22][CH2:21][O:20][CH2:19][CH2:18]4)=[CH:13][CH:12]=3)[NH:8][C:5]2=[N:6][CH:7]=1

Participants

3

Conditions

Temperature
60 °C

Procedure

To a suspension of 4-(6-chloro-2-(4-morpholinophenyl)-3H-imidazo[4,5-b]pyridin-7-ylamino)-1,7,7-trimethylbicyclo[2.2.1]heptan-2-one (Compound CXCVIII) (100 mg, 0.208 mmol) in ethanol NaBH4 (78 mg, 2.08 mmol) was added and the reaction mixture was heated at 60° C. for 16 h when LCMS confirmed consumption of staring material and formation of desired product. The reaction mixture was allowed to come to rt and acidified to pH 5. Solvent was then removed and the residue was suspended in water and filtered. The residue was triturated with ether to afford the desired product (47 mg, 47%) as a white solid. NMR: δ (1H, 400M Hz, DMSO-d6): 0.88 (3H, s), 0.91 (3H, s), 1.09 (3H, s), 1.00-1.60 (4H, m), 2.80-2.90 (1H, m), 3.15-3.25 (4H, m), 3.60-3.70 (1H, m), 3.70-3.80 (4H, m), 4.80 (1H, d, J=4.4 Hz), 5.26 (1H, s), 7.10 (2H, d, J=8.8 Hz), 8.02 (2H, d, J=8.8 Hz), 13.04 (s, 1H). LCMS (254 nm): [M+H]+ 482.15 (88.07%). HPLC: 86.94% (220 nm)

Workup

  1. additionwas added
  2. customconsumption of staring material and formation of desired product
  3. customto come to rt
  4. customSolvent was then removed
  5. filtrationfiltered
  6. customThe residue was triturated with ether

Sources & evidence

ORD record
ord-bd5c5557896a4d3f9d2bf4dd06560495
Source dataset
uspto-grants-2016_01
Patent number
US09238656B2

Reaction notes

Loading…