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HCID 1054Erstellt: 23. Oktober 2026

Pyridoxin

PYRIDOXINE HCL · PYRIDOXIN · Pyridoxine (Vitamin B6) · (5-hydroxy-6-Methylpyridine-3,4-diyl)diMethanol · PYRIDOXIN HYDROCHLORIDE · 5-HYDROXY-6-METHYL-3,4-PYRIDINEDIMETHANOL HYDROCHLORIDE · B6-HCL · PYRIDOXOL

https://huagongshe.com/de/chemical/1054

Molekülstruktur von Pyridoxin

Identifikatoren & physikalische Daten

CAS No.65-23-6
SummenformelC8H11NO3
Durchschnittliche Molmasse169,18 g/mol
Monoisotopische Masse169,07389321 g/mol
SMILESCc1ncc(CO)c(CO)c1O
InChIKeyLXNHXLLTXMVWPM-UHFFFAOYSA-N
PubChem CID1054
ChEMBLCHEMBL1364
ChEBICHEBI:16709
EC No.200-603-0
DTXSIDDTXSID4023541
Lokaler NamePyridoxin

Chemische & physikalische Eigenschaften

XLogP-0,8
Polarare Oberfläche (TPSA)73,6
H-Brücken-Donoren3
H-Brücken-Akzeptoren4
Frei drehbare Bindungen2
Schwere Atome12
Formalladung0
Komplexität142
StoffklassenBiological Agents -> Vitamins and Derivatives
ArzneimittelPharmaceuticals -> Listed in ZINC15
KosmetikaHair conditioningAntistaticSkin conditioning
LogP (Verteilungskoeffizient)-0.77
LebensmittelzusatzstoffeUse unspecified -> FDA Substance added to food
Löslichkeit79 mg/mLH2O: 0.1 g/mL at 20 °C, clear, colorless
Human DrugsBreast FeedingLactationMilk, HumanVitaminsFDA approved drugs -> Active ingredientVitamins and minerals
Schmelzpunkt159-162 °C159 - 162 °C214-215 °C(lit.)
Dampfdruck0.00000028 [mmHg]
Physical DescriptionDry PowderWhite powder[Alfa Aesar MSDS]Solid
Ionization EfficiencyPositive3.282.7Agilent XCTElectrospray ionizationformic acid (5.3nM)
Collision Cross Section133.7 Ų [M+H]+ [CCS Type: DTBuffer gas: N2Ionization: APCI+Dataset: TOXCASTSource Identifier: DTXSID1040792]134.4 Ų [M+H]+ [CCS Type: DTMethod: single field calibrated with ESI Low Concentration Tuning Mix (Agilent)]132.3 Ų [M+H]+ [CCS Type: TWMethod: calibrated with polyalanine and drug standards]134.6 Ų [M+H]+ [CCS Type: DTMethod: single field calibrated with Agilent tune mix (Agilent)]126.18 Ų [M+H-H2O]+ [CCS Type: TW135.69 Ų [M+H]+ [CCS Type: DTMethod: stepped-field]
Siedepunkt298.46°C (rough estimate)
Dichte1.2435 (rough estimate)
Brechungsindex1.5100 (estimate)
LagerbedingungenInert atmosphere,2-8°C
pKa (Säurekonstante)pKa 5.00(H2O t = 25.0 I = 0.15 (mixed)) (Uncertain)
AggregatzustandSolid
FarbeWhite to Off-White
GeruchOdorless
BCS Class1,3
StabilitätStable. Incompatible with strong oxidizing agents.
Kosmetik-Inhaltsstoffe FunktionenHAIR CONDITIONINGANTISTATICSKIN CONDITIONING
InChI1S/C8H11NO3/c1-5-8(12)7(4-11)6(3-10)2-9-5/h2,10-12H,3-4H2,1H3
InChIKeyLXNHXLLTXMVWPM-UHFFFAOYSA-N
SMILESCc1ncc(CO)c(CO)c1O
LogP (Verteilungskoeffizient)-0.770
CAS Datenbank65-23-6(CAS DataBase Reference)
NIST chemische Informationen2-Methyl-3-hydroxy-4,5-dihydroxymethylpyridine(65-23-6)
EPA chemische Informationen3,4-Pyridinedimethanol, 5-hydroxy-6-methyl- (65-23-6)

Sicherheit & Vorschriften

GHS-EinstufungThis chemical does not meet GHS hazard criteria for 3.8% (2 of 52) of reports.WarningH315 (96.2%): Causes skin irritation [Warning Skin corrosion/irritation]P261, P264, P264+P265, P271, P280, P302+P352, P304+P340, P305+P351+P338, P319, P321, P332+P317, P337+P317, P362+P364, P403+P233, P405, and P501 (click each P-code to see the statement)Aggregated GHS information provided per 52 reports by companies from 8 notifications to the ECHA C&L Inventory. Each notification may be associated with multiple companies.
Regulatorische InformationenChemical: 3,4-Pyridinedimethanol, 5-hydroxy-6-methyl-3,4-Pyridinedimethanol, 5-hydroxy-6-methyl- is listed on the EPA's Chemical Data Reporting (CDR) system. Manufacturers and importers of 3,4-Pyridinedimethanol, 5-hydroxy-6-methyl- are required to report information about their production and use of this chemical to the EPA under the Toxic Substances Control Act (TSCA). (40 eCFR Part 711)Status: Active Update: 28-05-2018 https://echa.europa.eu/registration-dossier/-/registered-dossier/25773Pyridoxine: Does not have an individual approval but may be used under an appropriate group standard
Weitere SicherheitsinformationenEvaluation - Chemicals that are unlikely to require further regulation to manage risks to environment
GefahrenübersichtHas been tested in humans to relieve nausea and vomiting during pregnancyChronic ingestion of gram quantities can cause ataxia and sensory neuropathyHas demonstrated testicular toxicity in rats[REPROTOX] An irritantMay have cumulative adverse effects[Alfa Aesar MSDS] See Pyridoxine hydrochloride.
Hazard Classes and CategoriesSkin Irrit. 2 (96.2%)
TreatmentAdminister charcoal as a slurry. (T273)
ExpositionspfadeOralparenteral (intramuscular). The B vitamins are readily absorbed from the gastrointestinal tract, except in malabsorption syndromes. Pyridoxine is absorbed mainly in the jejunum.
ToxizitätsübersichtVitamin B6 is the collective term for a group of three related compounds, pyridoxine (PN), pyridoxal (PL) and pyridoxamine (PM), and their phosphorylated derivatives, pyridoxine 5'-phosphate (PNP), pyridoxal 5'-phosphate (PLP) and pyridoxamine 5'-phosphate (PMP). Although all six of these compounds should technically be referred to as vitamin B6, the term vitamin B6 is commonly used interchangeably with just one of them, pyridoxine. Vitamin B6, principally in its biologically active coenzyme form pyridoxal 5'-phosphate, is involved in a wide range of biochemical reactions, including the metabolism of amino acids and glycogen, the synthesis of nucleic acids, hemogloblin, sphingomyelin and other sphingolipids, and the synthesis of the neurotransmitters serotonin, dopamine, norepinephrine and gamma-aminobutyric acid (GABA).
Signs and SymptomsToxic effects include convulsions, dyspnea, hypermotility, diarrhea, ataxia and muscle weakness.
Carcinogen ClassificationNo indication of carcinogenicity to humans (not listed by IARC).
Drug Induced Liver InjuryDrug-Induced Liver Injury Severity and Toxicity (DILIst)pyridoxineDILI NegativeIntravenousDOI:10.1016/j.drudis.2019.09.022
Effects During Pregnancy and Lactation◉ Summary of Use during Lactation
Toxicity DataLD50: 4 gm/kg (oral, rat)
F8-10
Wassergefährdungsklasse (WGK)3
TSCA-Inventar-StatusTSCA listed
Zollcode29362500
RTECS-Nr.UV1350000
R-Sätze (R)36/37/38
GefahrensymboleXi
Sicherheitshinweise (S)26-36
Lagerklasse11 - Combustible Solids

Anwendungen & Verwendung

History

The discovery of vitamin was tortuous and legendary. After fat-soluble A and water soluble B were discovered by the year of 1915, the discovery of vitamins entered into a rapid developed period. In separation process of riboflavin by Kuhn and his colleagues, they noticed the unusual relationship between growth-promoting activ ity and fluorescence of extracts. Then they supposed that the existence of no fluorescent substances were very necessary for growth-promoting activity of riboflavin. And they considered this phenomenon as the evidence of a second chem ical existence in the thermostable complex. At last, they named this substance as vitamin B6 .Vitamin B6 is widely distributed in foods, including meats, whole-grain products (especially wheat), vegetables, and nuts. In the cereal grains, vitamin B6 is concen trated primarily in the germ and aleuronic layer. Thus, the refining of grains in the production of flours, which removes much of these fractions, results in substantial reductions of vitamin B6 content. The chemical forms of vitamin B6 tend to vary among foods between plant and animal origin: plant tissues contain most pyridox ine (the free alcohol form, pyridoxol), whereas animal tissues contain most pyri doxal and pyridoxamine.

Verwenden

pyridoxine HCL is a skin-conditioning agent that is also widely used in hair products.