Grundinformationen
- CAS
1577-19-1- Standard-SMILES
CCCCC=CCC(=O)O- InChIKey
IWPOSDLLFZKGOW-UHFFFAOYSA-N- Summenformel
- C8H14O2
- Durchschnittliche Molmasse
- 142,2 g/mol
- Monoisotopische Masse
- 142,09937969
Namen und Bezeichner
- Bevorzugter Name
- 3-Octenoic acid
- IUPAC
- oct-3-enoic acid
- Lokaler Name
- Oct-3-ensure
- Englischer Name
- 3-Octenoic acid
- Summenformel
- C8H14O2
- Molmasse
- 142.2
Namen und Synonyme
Weitere Namen anzeigen
Datenbank-Bezeichner
- CAS
1577-19-1- PubChem CID
- 15307
- DTXSID
DTXSID0061799- EC Number
- 216-418-3
Eigenschaften
Berechnete Struktureigenschaften
- XLogP
- 2,3
- Polarare Oberfläche (TPSA)
- 37,3 Ų
- H-Brücken-Donoren
- 1
- H-Brücken-Akzeptoren
- 2
- Frei drehbare Bindungen
- 5
- Schwere Atome
- 10
- Formalladung
- 0
- Komplexität
- 116
Experimentelle und physikochemische Eigenschaften
Solubility
Slightly soluble in water; soluble in most organic solvents
Soluble (in ethanol)
Physikochemische Eigenschaften
- Schmelzpunkt
- 1.7 °C · 1.7°C (estimate)
- Siedepunkt
- 237 · 237-240°C
- Dichte
- 0.9565 · 0.9565 (rough estimate)
- FEMA
- 4362 · 4362 | 3-OCTENOIC ACID
- Brechungsindex
- 1.442 · 1.4420-1.4470
- Flammpunkt
- 110 °C · >110 °C
- storage temp.
- Inert atmosphere,Room Temperature
- Aggregatzustand
- clear liquid
- pka
- 4.51 · 4.51±0.10(Predicted)
- Farbe
- Colorless to Light yellow to Light orange
- Geruch (Odor)
- 100 % · at 100.00 %. oily fatty
- Geruchsart
- fatty
- JECFA Number
- 1627 · 1627
- LogP
- 2.363 · 2.363 (est)
- EPA chemische Informationen
- 3 · 3-Octenoic acid (1577-19-1)
Sicherheit und Regulatorisches
GHS-Klassifizierung
GHS Classification
Danger
H314 (100%): Causes severe skin burns and eye damage [Danger Skin corrosion/irritation];H318 (46.8%): Causes serious eye damage [Danger Serious eye damage/eye irritation]
P260, P264, P264+P265, P280, P301+P330+P331, P302+P361+P354, P304+P340, P305+P354+P338, P316, P317, P321, P363, P405, and P501 (click each P-code to see the statement)
Aggregated GHS information provided per 79 reports by companies from 3 notifications to the ECHA C&L Inventory. Each notification may be associated with multiple companies.;Information may vary between notifications depending on impurities, additives, and other factors. The percentage value in parenthesis indicates the notified classification ratio from companies that provide hazard codes. Only hazard codes with percentage values above 10% are shown. For more detailed information, please visit ECHA C&L website.
Gefahrenhinweise
Regulatorische Informationen
Sicherheitsdaten
- tsca
- TSCA listed
- ridadr
- 3265
- hs_code
- 2916.19.3000
- risk_code
- 34
- hazard_code
- C
- safety_code
- 26-36/37/39-45
- hazard_class
- 8
- packing_group
- III
Chemie und Industrie
Verwendung und Herstellung
Use Classification
Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
Flavoring Agents -> JECFA Flavorings Index
Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
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