HuagongsheHuagongshe Chemie-Druckbericht · Nur für Forschungszwecke
Oxidase, Ascorbat
ASO · AOX · Ascorbate Oxidase from microorganism · ASOD · C:C&B8 · ASO-311 · ASCORBASE · EC 1.10.3.3
Identifikatoren & physikalische Daten
| CAS No. | 9029-44-1 |
|---|---|
| Summenformel | C35H36N6O3 |
| Durchschnittliche Molmasse | 588,7 g/mol |
| Monoisotopische Masse | 588,28488903 g/mol |
| SMILES | Cc1c2n(C)c3ccc(cc13)CCC=CCCn1nnc3c(C)c(cnc31)C(CC(=O)O)c1ccc3c(c1)CN(CC3)C2=O |
| InChIKey | IJDQXSQWJLQCRL-UHFFFAOYSA-N |
| PubChem CID | 168009863 |
| EC No. | 232-852-6 |
| Lokaler Name | Oxidase, Ascorbat |
Chemische & physikalische Eigenschaften
| XLogP | 5,1 |
|---|---|
| Polarare Oberfläche (TPSA) | 106 |
| H-Brücken-Donoren | 1 |
| H-Brücken-Akzeptoren | 6 |
| Frei drehbare Bindungen | 2 |
| Schwere Atome | 44 |
| Formalladung | 0 |
| Komplexität | 1.090 |
| Lagerbedingungen | 2-8°C |
| Löslichkeit | Soluble in aqueous buffers. |
| Aggregatzustand | powder |
| Farbe | faintly bluish |
| Biologische Quelle | plant (Cucurbita spp.) |
| Specific Activity | 1,000-3,000units/mg protein |
Sicherheit & Vorschriften
| GHS-Einstufung | This chemical does not meet GHS hazard criteria for 14.3% (1 of 7) of reports.DangerH334 (85.7%): May cause allergy or asthma symptoms or breathing difficulties if inhaled [Danger Sensitization, respiratory]P233, P260, P271, P284, P304+P340, P342+P316, P403, and P501 (click each P-code to see the statement)Aggregated GHS information provided per 7 reports by companies from 2 notifications to the ECHA C&L Inventory. |
|---|---|
| Regulatorische Informationen | Oxidase, ascorbate: Does not have an individual approval but may be used under an appropriate group standard |
| Hazard Classes and Categories | Resp. Sens. 1 (85.7%) |
| F | 10-21 |
| Wassergefährdungsklasse (WGK) | 3 |
| Zollcode | 35079090 |
| Sicherheitshinweise (S) | 24/25 |
| Lagerklasse | 11 - Combustible Solids |
| Gefahrenklasse | Resp. Sens. 1 |
Anwendungen & Verwendung
Verwenden
Ascorbate oxidase, from Cucurbita sp., may be used to study oxidative stress and heat stress response and tolerance. Also used in ascorbic acid assays to study the heat stress response of Arabidopsis and useful for enzymatic determination of ascorbic acid and for eliminating the interference of ascorbic acid in clinical analysis.