Grundinformationen
- Standard-SMILES
CC(O)/C=C/c1ccccc1- InChIKey
ZIJWGEHOVHJHKB-BQYQJAHWSA-N- Summenformel
- C10H12O
- Durchschnittliche Molmasse
- 148,2 g/mol
- Monoisotopische Masse
- 148,088815
Überblick
4-Phenyl-3-buten-2-ol is a phenylpropanoid.
Namen und Bezeichner
- Bevorzugter Name
- 4-Phenyl-3-buten-2-ol, (3E)-
- IUPAC
- (E)-4-phenylbut-3-en-2-ol
Namen und Synonyme
Weitere Namen anzeigen
Datenbank-Bezeichner
- CAS
17488-65-2、36004-04-3- PubChem CID
- 5369489
- DTXSID
DTXSID201377210- ChEBI
CHEBI:190782- UNII
- X6586VX5Q9
- EC Number
- 241-501-6
- Nikkaji
- J28.644C、J474.277J
Eigenschaften
Berechnete Struktureigenschaften
- XLogP
- 2,1
- Polarare Oberfläche (TPSA)
- 20,2 Ų
- H-Brücken-Donoren
- 1
- H-Brücken-Akzeptoren
- 1
- Frei drehbare Bindungen
- 2
- Schwere Atome
- 11
- Formalladung
- 0
- Komplexität
- 123
Experimentelle und physikochemische Eigenschaften
Solubility
insoluble in water; soluble in organic solvents, oils
miscible at room temperature (in ethanol)
Sicherheit und Regulatorisches
GHS-Klassifizierung
GHS Classification
This chemical does not meet GHS hazard criteria for 100% (89 of 89) of all reports.
Not Classified
Aggregated GHS information provided per 89 reports by companies from 1 notifications to the ECHA C&L Inventory.
Gefahrenhinweise
Regulatory Information
Chemical: 3-Buten-2-ol, 4-phenyl-
3-Buten-2-ol, 4-phenyl-: Does not have an individual approval but may be used under an appropriate group standard
Chemie und Industrie
Verwendung und Herstellung
IFRA Fragrance Standards
4-Phenyl-3-buten-2-ol
3-Buten-2-ol, 4-phenyl-; 4-Phenylbut-3-en-2-ol; Methyl styryl carbinol
IFRA_STD_198.pdf
49
IFRA 51st Amendment - Guidance for the use of IFRA Standards
Restriction: This material should be used only in the limited quantity as stated in the Standard
Use Classification
Fragrance Ingredients
Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
Flavoring Agents -> JECFA Flavorings Index
Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
Restriction Limits in the Finished Product (%)
0.22 [Products applied to the lips]
0.066 [Products applied to the axillae]
1.3 [Products applied to the face/body using fingertips]
1.2 [Products related to fine fragrances]
0.32 [Products applied to the body using the hands (palms), primarily leave-on (Body lotion)]
0.32 [Products applied to the face using the hands (palms), primarily leave-on (Face moisturizer)]
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