32665-23-9CC(C)CC(=O)OC(C)CZOIRKXLFEHOVER-UHFFFAOYSA-NIsopropyl 3-methylbutanoate is a fatty acid ester.
32665-23-9DTXSID6067707insoluble in water; soluble in most organic solvents
(in ethanol)
142.00 °C. @ 760.00 mm Hg
68-70 °C ( 55 mm Hg)
Warning
H226 (100%): Flammable liquid and vapor [Warning Flammable liquids]
P210, P233, P240, P241, P242, P243, P280, P303+P361+P353, P370+P378, P403+P235, and P501 (click each P-code to see the statement)
Aggregated GHS information provided per 116 reports by companies from 1 notifications to the ECHA C&L Inventory.
Chemical: Butanoic acid, 3-methyl-, 1-methylethyl ester
Butanoic acid, 3-methyl-, 1-methylethyl ester: Does not have an individual approval but may be used as a component in a product covered by a group standard. It is not approved for use as a chemical in its own right.
Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
Flavoring Agents -> JECFA Flavorings Index
Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
BeschreibungIsopropyl isovalerate has an ether-like odor similar to the rc-propyl ester and a sweet, apple-like taste. May be prepared from isobutene and isopropyl alcohol in the presence of CO and HF under pressure.
VerwendenIsopropyl 3-methylbutanoate is rarely used in perfumes. Traces may be used as part of topnote compositions for floral bases. It finds some use in imitation Pineapple, and as refreshing note in Nut flavors, where most of the active ingredients have rather heavy aroma. It brings a pleasant lift to such flavor types, and its fruity contribution may be kept at a minimum by proper dosage. Concentrations of this ester in consumer products are usually about 5 to 15 ppm.
synthetischeFrom isobutene and isopropyl alcohol in the presence of CO and HF under pressure
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CHEBI:179939