Identifikatoren & physikalische Daten
| CAS No. | 1007-42-7 |
|---|
| Summenformel | C6H9N3O2.ClH |
|---|
| Durchschnittliche Molmasse | 191,61 g/mol |
|---|
| Monoisotopische Masse | 191,0461543 g/mol |
|---|
| SMILES | Cl.N[C@@H](Cc1cnc[nH]1)C(=O)O |
|---|
| InChIKey | QZNNVYOVQUKYSC-JEDNCBNOSA-N |
|---|
| PubChem CID | 66091 |
|---|
| ChEMBL | CHEMBL1256578 |
|---|
| EC No. | 211-438-9 |
|---|
| DTXSID | DTXSID3020700 |
|---|
Chemische & physikalische Eigenschaften
| Polarare Oberfläche (TPSA) | 92 |
|---|
| H-Brücken-Donoren | 4 |
|---|
| H-Brücken-Akzeptoren | 4 |
|---|
| Frei drehbare Bindungen | 3 |
|---|
| Schwere Atome | 12 |
|---|
| Formalladung | 0 |
|---|
| Komplexität | 151 |
|---|
| Stoffklassen | Biological Agents -> Amino Acids and Derivatives |
|---|
| Kosmetika | Cosmetic ingredients (Histidine HCl) -> CIR (Cosmetic Ingredient Review)AntioxidantReducing |
|---|
| Physical Description | Fine white crystals[Sigma-Aldrich MSDS]645-35-2: Solid[Sigma-Aldrich MSDS] 7048-02-4: Monohydrate: White crystalline solid[Alfa Aesar MSDS] |
|---|
Sicherheit & Vorschriften
| GHS-Einstufung | This chemical does not meet GHS hazard criteria for 99.3% (142 of 143) of all reports.Not ClassifiedAggregated GHS information provided per 143 reports by companies from 2 notifications to the ECHA C&L Inventory. |
|---|
| Regulatorische Informationen | Chemical: L-Histidine, monohydrochlorideChemical: DL-Histidine, hydrochlorideREACH registered substance: L-histidine monohydrochloride (EC: 211-438-9)L-Histidine, monohydrochloride: Does not have an individual approval but may be used under an appropriate group standard |
|---|
| Weitere Sicherheitsinformationen | IMAP assessments - DL-Histidine, hydrochloride: Environment tier I assessmentIMAP assessments - L-Histidine, monohydrochloride: Environment tier I assessment |
|---|
| Gefahrenübersicht | May cause irritation[Sigma-Aldrich MSDS] |
|---|
| Hazard Classes and Categories | Not Classified |
|---|
| Toxizitätsübersicht | Safe in the present practices of use and concentration. Ingredient, concentration, and use information are available in documents discoverable at https://cir-reports.cir-safety.org |
|---|