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Cystin
(H-CYS-OH)2 · l-cystin · 3,3’-dithiobis(2-aminopropanoicacid) · (2R,2'R)-3,3'-Disulfanediylbis(2-aminopropanoic acid) · (CYS)2 · -Cystine · 1-cystine · Cystine CRS

Identifikatoren & physikalische Daten
| CAS No. | 56-89-3 |
|---|---|
| Summenformel | C6H12N2O4S2 |
| Durchschnittliche Molmasse | 240,3 g/mol |
| Monoisotopische Masse | 240,02384886 g/mol |
| SMILES | N[C@@H](CSSC[C@H](N)C(=O)O)C(=O)O |
| InChIKey | LEVWYRKDKASIDU-IMJSIDKUSA-N |
| PubChem CID | 67678 |
| ChEMBL | CHEMBL590540 |
| ChEBI | CHEBI:16283 |
| EC No. | 200-296-3 |
| DTXSID | DTXSID2046418 |
| Lokaler Name | Cystin |
Chemische & physikalische Eigenschaften
| XLogP | -6,3 |
|---|---|
| Polarare Oberfläche (TPSA) | 177 |
| H-Brücken-Donoren | 4 |
| H-Brücken-Akzeptoren | 8 |
| Frei drehbare Bindungen | 7 |
| Schwere Atome | 14 |
| Formalladung | 0 |
| Komplexität | 192 |
| Stoffklassen | Biological Agents -> Amino Acids and Derivatives |
| Arzneimittel | Pharmaceuticals -> Listed in ZINC15 |
| Kosmetika | Cosmetic ingredients (Cystine) -> CIR (Cosmetic Ingredient Review)AntistaticHair conditioning |
| LogP (Verteilungskoeffizient) | -5.08 |
| Lebensmittelzusatzstoffe | DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT -> FDA Substance added to food |
| Aromastoffe | EU Flavoring substances |
| Löslichkeit | 0.19 mg/mL1 M HCl: 100 mg/mL0.112 g/L (25 ºC) |
| Schmelzpunkt | 260.5 °C>240 °C (dec.) (lit.) |
| Physical Description | Solid[Merck Index] White powder[Sigma-Aldrich MSDS] |
| Dissociation Constants | 1 |
| Collision Cross Section | 145 Ų [M+H]+ [CCS Type: TWMethod: calibrated with polyalanine]148.1 Ų [M+H]+ [CCS Type: TWMethod: calibrated with polyalanine and drug standards]147.3 Ų [M+Na-2H]- [CCS Type: DTMethod: single field calibrated with ESI Low Concentration Tuning Mix (Agilent)]149.4 Ų [M+H]+ [CCS Type: DTMethod: single field calibrated with Agilent tune mix (Agilent)]150.08 Ų [M+H]+ [CCS Type: DTMethod: stepped-field]151.5 Ų [M+Na]+ |
| Siedepunkt | 468.2±45.0 °C(Predicted) |
| Dichte | 1.68 |
| Brechungsindex | -222.5 ° (C=1, 1mol/L HCl) |
| Lagerbedingungen | 2-8°C |
| Aggregatzustand | Powder/Solid |
| pKa (Säurekonstante) | 1.0, 2.1, 8.02, 8.71(at 25℃) |
| Farbe | White |
| pH | 4.60 |
| Biologische Quelle | plant |
| Merck | 14,2782 |
| BRN | 1728094 |
| Stabilität | Stable. Incompatible with strong oxidizing agents. |
| Hauptanwendungen | peptide synthesis |
| Kosmetik-Inhaltsstoffe Funktionen | FRAGRANCEHAIR CONDITIONINGANTISTATIC |
| InChI | 1S/C6H12N2O4S2/c7-3(5(9)10)1-13-14-2-4(8)6(11)12/h3-4H,1-2,7-8H2,(H,9,10)(H,11,12)/t3-,4-/m0/s1 |
| InChIKey | LEVWYRKDKASIDU-IMJSIDKUSA-N |
| SMILES | N[C@@H](CSSC[C@H](N)C(O)=O)C(O)=O |
| LogP (Verteilungskoeffizient) | 0.773 (est) |
| CAS Datenbank | 56-89-3(CAS DataBase Reference) |
| NIST chemische Informationen | L-Cystine(56-89-3) |
| EPA chemische Informationen | L-Cystine (56-89-3) |
Sicherheit & Vorschriften
| GHS-Einstufung | This chemical does not meet GHS hazard criteria for 97.8% (182 of 186) of all reports.Not ClassifiedAggregated GHS information provided per 186 reports by companies from 5 notifications to the ECHA C&L Inventory. |
|---|---|
| Regulatorische Informationen | Chemical: L-CystineCommission Regulation (EC) No 1565/2000 (Repealed by Com. Implementing Reg. (EU) No 872/2012)Status: Active Update: 13-09-2022 https://echa.europa.eu/registration-dossier/-/registered-dossier/5911L-cystine: Does not have an individual approval but may be used under an appropriate group standardCystine: Does not have an individual approval but may be used under an appropriate group standard |
| Weitere Sicherheitsinformationen | IMAP assessments - L-Cystine: Environment tier I assessment |
| Gefahrenübersicht | May cause irritation[Sigma-Aldrich MSDS] |
| Hazard Classes and Categories | Not Classified |
| Toxizitätsübersicht | Safe in the present practices of use and concentration. Ingredient, concentration, and use information are available in documents discoverable at https://cir-reports.cir-safety.org |
| Wassergefährdungsklasse (WGK) | 3 |
| TSCA-Inventar-Status | TSCA listed |
| UN-Transportnummer | 2811 |
| Zollcode | 29309014 |
| RTECS-Nr. | HA2690000 |
| R-Sätze (R) | 36/37/38-22 |
| Gefahrensymbole | Xi,Xn |
| hazard_note | Irritant |
| Sicherheitshinweise (S) | 26-36-24/25 |
| Verpackungsgruppe | III |
Anwendungen & Verwendung
Verwenden
L-Cystine is a non-essential amino acid for human development. L-Cystine is formed by the dimerization of two cysteines through the sulfur.