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Ethoxycarbonylmethylethylphthalat
EPEG · Santicizere-15 · Santicizer E-15 · Ethylphalyl Ethylglycolate · ETHYLPHTHALAYLETHYLGLYCOLATE · ETHYLPHTHALYLETHYLGLYCOLLATE · Carbethoxymethylethylphthalate · Ethylcarbethoxymethylphthalate
Identifikatoren & physikalische Daten
| CAS No. | 84-72-0 |
|---|---|
| Summenformel | C14H16O6 |
| Durchschnittliche Molmasse | 280,27 g/mol |
| Monoisotopische Masse | 280,09468823 g/mol |
| SMILES | CCOC(=O)COC(=O)c1ccccc1C(=O)OCC |
| InChIKey | PZBLUWVMZMXIKZ-UHFFFAOYSA-N |
| PubChem CID | 6785 |
| ChEMBL | CHEMBL3187049 |
| EC No. | 201-555-3 |
| DTXSID | DTXSID3024100 |
| Lokaler Name | Ethoxycarbonylmethylethylphthalat |
Chemische & physikalische Eigenschaften
| XLogP | 2,4 |
|---|---|
| Polarare Oberfläche (TPSA) | 78,9 |
| H-Brücken-Donoren | 0 |
| H-Brücken-Akzeptoren | 6 |
| Frei drehbare Bindungen | 9 |
| Schwere Atome | 20 |
| Formalladung | 0 |
| Komplexität | 352 |
| SpringerMaterials Properties | Viscosity |
| Endocrine Disruptors | Potential endocrine disrupting compound |
| Food Contact Substances | FCS -> FDA Inventory of Food Contact Substances Listed in 21 CFR |
| Schmelzpunkt | 20°C |
| Siedepunkt | 384.9°C (rough estimate) |
| Dichte | 1,19 g/cm3 |
| Dampfdruck | 0.001Pa at 20℃ |
| Brechungsindex | 1.4980-1.5000 |
| Flammpunkt | 185°C |
| Lagerbedingungen | Refrigerator, Under inert atmosphere |
| Löslichkeit | Chloroform (Slightly), Methanol (Slightly)<799mg/L(20 ºC) |
| Aggregatzustand | Oil |
| Farbe | Colourless |
| LogP (Verteilungskoeffizient) | 2.2 at 25℃ |
| EPA chemische Informationen | Ethoxycarbonylmethyl ethyl phthalate (84-72-0) |
Sicherheit & Vorschriften
| GHS-Einstufung | WarningH315 (33.3%): Causes skin irritation [Warning Skin corrosion/irritation]P261, P264, P272, P273, P280, P302+P352, P321, P332+P317, P333+P317, P362+P364, and P501 (click each P-code to see the statement)Aggregated GHS information provided per 3 reports by companies from 2 notifications to the ECHA C&L Inventory. Each notification may be associated with multiple companies. |
|---|---|
| Regulatorische Informationen | Regulation (EC) No 178/2002 (amended)REACH registered substance: Ethoxycarbonylmethyl ethyl phthalate (EC: 201-555-3) |
| Hazard Classes and Categories | Skin Sens. 1 (66.7%) |
| RAIS Toxicity Values | 3IRIS Current |
| Hazard Quotient Level 0.1 or Cancer Risk Level 1E-06 | 1.90e+052.50e+065.80e+047.00e+021.30e+023.00e+00 |
| Hazard Quotient Level 3 or Cancer Risk Level 1E-04 | 5.70e+057.40e+061.70e+057.00e+023.00e+00Volatile |
| Zollcode | 29173490 |
| RTECS-Nr. | TI2060000 |
| R-Sätze (R) | 36/37/38 |
| Sicherheitshinweise (S) | 26-36/37/39-24/25 |
Anwendungen & Verwendung
Verwenden
Plasticizer; food additive.