HuagongsheHuagongshe Chemie-Druckbericht · Nur für Forschungszwecke
HCID 74915Erstellt: 27. Oktober 2026
Diisopentyldisulfid
ISOAMYL DISULFIDE · Isopentyl disulfide · DIISOAMYL DISULFIDE · Diisoamyl persulfide · DIISOPENTYLDISULFIDE · DIISOAMYL DISULPHIDE · DiisoamylDisulfide>Di(isoamyl) persulfide · diisopentyl disulphide
https://huagongshe.com/de/chemical/74915
Identifikatoren & physikalische Daten
| CAS No. | 2051-04-9 |
|---|
| Summenformel | C10H22S2 |
|---|
| Durchschnittliche Molmasse | 206,4 g/mol |
|---|
| Monoisotopische Masse | 206,11629305 g/mol |
|---|
| SMILES | CC(C)CCSSCCC(C)C |
|---|
| InChIKey | MPYGLNNTOXLWOB-UHFFFAOYSA-N |
|---|
| PubChem CID | 74915 |
|---|
| ChEMBL | CHEMBL120687 |
|---|
| EC No. | 218-113-0 |
|---|
| DTXSID | DTXSID90174507 |
|---|
| Lokaler Name | Diisopentyldisulfid |
|---|
Chemische & physikalische Eigenschaften
| XLogP | 4,3 |
|---|
| Polarare Oberfläche (TPSA) | 50,6 |
|---|
| H-Brücken-Donoren | 0 |
|---|
| H-Brücken-Akzeptoren | 2 |
|---|
| Frei drehbare Bindungen | 7 |
|---|
| Schwere Atome | 12 |
|---|
| Formalladung | 0 |
|---|
| Komplexität | 77,8 |
|---|
| SpringerMaterials Properties | Optical coefficient |
|---|
| Lebensmittelzusatzstoffe | FLAVORING AGENT OR ADJUVANT -> FDA Substance added to food |
|---|
| Dichte | 0.912-0.922 (20 °C)0,92 g/cm3 |
|---|
| Löslichkeit | Practically insoluble or insoluble in waterSoluble (in ethanol) |
|---|
| Siedepunkt | 245-247 °C248 °C |
|---|
| Brechungsindex | 1.481-1.4911.4850 to 1.4880 |
|---|
| Physical Description | Clear colourless to pale yellow liquidSweet oniony aroma |
|---|
| Schmelzpunkt | -58.99°C (estimate) |
|---|
| FEMA | 4575 | DIISOAMYL DISULFIDE |
|---|
| Flammpunkt | 81℃ |
|---|
| Lagerbedingungen | Sealed in dry,Room Temperature |
|---|
| Aggregatzustand | clear liquid |
|---|
| Farbe | Colorless to Light yellow |
|---|
| Geruch | sweet onion |
|---|
| Geruchsart | onion |
|---|
| Biologische Quelle | synthetic |
|---|
| JECFA Number | 1930 |
|---|
| LogP (Verteilungskoeffizient) | 5.66 |
|---|
| CAS Datenbank | 2051-04-9(CAS DataBase Reference) |
|---|
Sicherheit & Vorschriften
| GHS-Einstufung | WarningH319 (100%): Causes serious eye irritation [Warning Serious eye damage/eye irritation]P264+P265, P280, P305+P351+P338, and P337+P317 (click each P-code to see the statement)Aggregated GHS information provided per 38 reports by companies from 1 notifications to the ECHA C&L Inventory. |
|---|
| Regulatorische Informationen | Chemical: Disulfide, bis(3-methylbutyl) |
|---|
| Hazard Classes and Categories | Eye Irrit. 2 (100%) |
|---|
| Zollcode | 2930.90.9250 |
|---|
| R-Sätze (R) | 36/37/38 |
|---|
| Sicherheitshinweise (S) | 26-36/37/39 |
|---|
