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HCID 79784Erstellt: 25. Oktober 2026

N-(Tri(hydroxymethyl)methyl)glycin

TRIS-HCL BUFFER · 1389475 · TROMETHAMINE HYDROCHLORIDE · Ticine · Tricine buffer, free acid · N-[TRIS(HYDROXYMETHYL)METHYL]GLYCINE · TRI(HYDROXYMETHYL) AMINO METHANE HYDROCHLORIDE · TRICINE

https://huagongshe.com/de/chemical/79784

Molekülstruktur von N-(Tri(hydroxymethyl)methyl)glycin

Identifikatoren & physikalische Daten

CAS No.5704-04-1
SummenformelC6H13NO5
Durchschnittliche Molmasse179,17 g/mol
Monoisotopische Masse179,07937252 g/mol
SMILESO=C(O)CNC(CO)(CO)CO
InChIKeySEQKRHFRPICQDD-UHFFFAOYSA-N
PubChem CID79784
ChEBICHEBI:39063
EC No.227-193-6
DTXSIDDTXSID1063982
Lokaler NameN-(Tri(hydroxymethyl)methyl)glycin

Chemische & physikalische Eigenschaften

XLogP-5,1
Polarare Oberfläche (TPSA)110
H-Brücken-Donoren5
H-Brücken-Akzeptoren6
Frei drehbare Bindungen6
Schwere Atome12
Formalladung0
Komplexität137
Physical DescriptionSolid[Merck Index] White crystals[Sigma-Aldrich MSDS]
Schmelzpunkt186-188 °C (dec.)
Siedepunkt311.69°C (rough estimate)
Dichte1.05 g/mL at 20 °C
Dampfdruck0.002-0.004Pa at 20-25℃
Brechungsindex1.4240 (estimate)
LagerbedingungenKeep in dark place,Inert atmosphere,Room temperature
LöslichkeitH2O: 4 M at 20 °C, clear, colorlesssoluble
Aggregatzustandcrystalline
Farbeclear colorless (40 % (w/w) in H2O) solution
GeruchOdorless
pH4.0-6.0 (1M in H2O)
pKa (Säurekonstante)8.1(at 25℃)
Biologische Quellesynthetic
Merck14,9651
BRN1937804
StabilitätStable.
InChI1S/C6H13NO5/c8-2-6(3-9,4-10)7-1-5(11)12/h7-10H,1-4H2,(H,11,12)
InChIKeySEQKRHFRPICQDD-UHFFFAOYSA-N
SMILESOCC(CO)(CO)NCC(O)=O
LogP (Verteilungskoeffizient)-2.87 at 25℃
CAS Datenbank5704-04-1(CAS DataBase Reference)
EPA chemische InformationenGlycine, N-[2-hydroxy-1,1-bis(hydroxymethyl)ethyl]- (5704-04-1)
Absorption≤0.05 at 280 in H2O at 1M≤0.1 at 260 in H2O at 1M

Sicherheit & Vorschriften

GHS-EinstufungThis chemical does not meet GHS hazard criteria for 97.6% (121 of 124) of all reports.Not ClassifiedReported as not meeting GHS hazard criteria by 121 of 124 companies (only 2.4% companies provided GHS information). For more detailed information, please visit ECHA C&L website.Aggregated GHS information provided per 124 reports by companies from 4 notifications to the ECHA C&L Inventory.Reported as not meeting GHS hazard criteria per 121 of 124 reports by companies.There are 3 notifications provided by 3 of 124 reports by companies with hazard statement code(s).Information may vary between notifications depending on impurities, additives, and other factors. The percentage value in parenthesis indicates the notified classification ratio from companies that provide hazard codes. Only hazard codes with percentage values above 10% are shown. For more detailed information, please visit ECHA C&L website.
Regulatorische InformationenChemical: Glycine, N-[2-hydroxy-1,1-bis(hydroxymethyl)ethyl]-Status: Active Update: 02-03-2021 https://echa.europa.eu/registration-dossier/-/registered-dossier/25731Glycine, N-2-hydroxy-1,1-bis(hydroxymethyl)ethyl-: Does not have an individual approval but may be used under an appropriate group standard
Weitere SicherheitsinformationenEvaluation - Chemicals that are unlikely to require further regulation to manage risks to environment
GefahrenübersichtMay cause irritation[Sigma-Aldrich MSDS]
Hazard Classes and CategoriesNot Classified
F3
Wassergefährdungsklasse (WGK)3
TSCA-Inventar-StatusTSCA listed
Zollcode29052900
R-Sätze (R)36/37/38
GefahrensymboleXi
Sicherheitshinweise (S)26-36-36/37/39
Lagerklasse13 - Non Combustible Solids

Anwendungen & Verwendung

Verwenden

Good's buffers Tricine is used as an electrophoresis buffer and involved in the separation of low molecular weight proteins and peptides. It operates in the pH range between 7.4 and 8.8. It acts as an effective scavenger of hydroxyl radicals during the study of radiation-induced membrane damage. It is also used in resuspension of cell pellets. It is a zwitterionic amino acid commonly useful in the pH range of 7.4-8.8 and the pKa is 8.05 at 25°C. This buffer is also used as an eluent in asymmetrical flow field-flow fractionation (AFFFF).