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HCID 8185Erstellt: 26. Oktober 2026

10-Undecen-1-ol

undec-10-en-1-ol · ALCOHOL C-11 UNDECYLENIC · 10-Undecenol · 10-Undecene-1-ol · Undec-10-enol · 10-Hendecen-1-ol · DK482 · DKSI115

https://huagongshe.com/de/chemical/8185

Molekülstruktur von 10-Undecen-1-ol

Identifikatoren & physikalische Daten

CAS No.112-43-6
SummenformelC11H22O
Durchschnittliche Molmasse170,29 g/mol
Monoisotopische Masse170,16706532 g/mol
SMILESC=CCCCCCCCCCO
InChIKeyGIEMHYCMBGELGY-UHFFFAOYSA-N
PubChem CID8185
ChEBICHEBI:131344
EC No.203-971-0
DTXSIDDTXSID4059419

Chemische & physikalische Eigenschaften

XLogP4,8
Polarare Oberfläche (TPSA)20,2
H-Brücken-Donoren1
H-Brücken-Akzeptoren1
Frei drehbare Bindungen9
Schwere Atome12
Formalladung0
Komplexität89
LipideFatty Acyls [FA] -> Fatty alcohols [FA05]
PolymersOther Classes -> Alcohols and Polyols, Other
KosmetikaSkin conditioningAntistatic
SpringerMaterials PropertiesOptical coefficient
DuftstoffeFragrance Ingredient (Undecen-1-ol) -> IFRA transparency List
LebensmittelzusatzstoffeFLAVORING AGENT OR ADJUVANT -> FDA Substance added to food
AromastoffeEU Flavoring substances
Löslichkeit44 mg/L @ 20 °C (exp)Chloroform (Sparingly), Methanol (Slightly)Miscible with alcohol and ether. Immiscible with water.
Siedepunkt132.00 to 133.00 °C. @ 15.00 mm Hg132-133 °C/15 mmHg (lit.) 245-248 °C (lit.)
Schmelzpunkt-2 °C-3 °C
Physical DescriptionColorless liquid[Alfa Aesar MSDS]
Dichte0.85 g/mL at 25 °C (lit.)
Brechungsindexn20/D 1.45(lit.)
Flammpunkt200 °F
LagerbedingungenInert atmosphere,Room Temperature
AggregatzustandLiquid
pKa (Säurekonstante)15.20±0.10(Predicted)
FarbeClear colorless
Wichte0.85
Geruchat 100.00 %. fresh floral waxy ozone clean citrus
Geruchsartcitrus
Biologische Quellesynthetic
BRN1753225
StabilitätStable. Incompatible with strong acids, strong oxidizing agents.
Kosmetik-Inhaltsstoffe FunktionenFRAGRANCEPERFUMINGANTISTATICSKIN CONDITIONING
InChI1S/C11H22O/c1-2-3-4-5-6-7-8-9-10-11-12/h2,12H,1,3-11H2
InChIKeyGIEMHYCMBGELGY-UHFFFAOYSA-N
SMILESOCCCCCCCCCC=C
LogP (Verteilungskoeffizient)3.997 (est)
CAS Datenbank112-43-6(CAS DataBase Reference)
EPA chemische Informationen10-Undecen-1-ol (112-43-6)

Sicherheit & Vorschriften

GHS-EinstufungThis chemical does not meet GHS hazard criteria for 99.2% (1557 of 1570) of all reports.Not ClassifiedAggregated GHS information provided per 1570 reports by companies from 4 notifications to the ECHA C&L Inventory.
Regulatorische InformationenChemical: 10-Undecen-1-olCommission Regulation (EC) No 1565/2000 (Repealed by Com. Implementing Reg. (EU) No 872/2012)10-Undecen-1-ol: Does not have an individual approval but may be used under an appropriate group standard
Weitere SicherheitsinformationenIMAP assessments - 10-Undecen-1-ol: Environment tier I assessment
GefahrenübersichtA mild skin irritant[RTECS] Safe when used as a flavoring agent in food[ToxPlanet: EFSA] A skin and strong eye irritant[Alfa Aesar MSDS]
Hazard Classes and CategoriesNot Classified
Wassergefährdungsklasse (WGK)2
TSCA-Inventar-StatusTSCA listed
Zollcode29052900
RTECS-Nr.YQ2985000
R-Sätze (R)36/38
GefahrensymboleXi
hazard_noteIrritant
Sicherheitshinweise (S)37/39-26-24/25
Lagerklasse10 - Combustible liquids

Anwendungen & Verwendung

Occurrence

Reported found in distilled essential oil from leaves of Litsea odorifera Valeton. Also reported found in grilled and roasted beef.

Verwenden

10-Undecen-1-ol is used as a flavoring agent. It reacts with tosylated beta-cyclodextrin to prepare beta-cyclodextrin undecenylether. It is used in the synthesis of 10-Undecenylacrylat by reacting with acryloyl and triethylamine. It reacts with carbon monoxide in the presence of dicobalt octacarbonyl and pyridine as a base at pressures greater than 150 bar and temperatures in the range of 100 to 2000C to linear and branched polyesters having relatively high molecular weights (Mn> 10,000 g / mol) in good yields.

Herstellung & Synthese

synthetische

Prepared from coconut fatty acids as starting material.