3843-74-1COC(=O)C=Cc1ccc(O)c(O)c1OCNYGKNIVPVPPX-UHFFFAOYSA-Nmethyl 3-(3,4-dihydroxyphenyl)prop-2-enoate has been reported in Perilla frutescens, Ricasolia virens, and other organisms with data available.
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BeschreibungCaffeic acid methyl ester is an ester of a naturally occurring phenolic compound found in P. amplexicaule var. sinense and S. torvum fruits. At 40 mg/kg, it demonstrates antihyperglycemic and antidiabetic activity in diabetic rats, upregulating GLUT4 and regenerating pancreatic β-cells. At 10 mg/kg, it can induce anti-inflammatory and antinociceptive effects in rat models of edema and pain, inhibiting nitric oxide and prostaglandin E2 production, as well as tumor necrosis factor-α release.
VerwendenInhibitor of protein tyrosine kinase
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DefinitionChEBI: An alkyl caffeate ester formed by the formal condensation of caffeic acid with methyl alcohol.