Reaktionsgleichung
[O:1]=[CH:2][C@@H:3]([C@@H:5]([C@H:7]([C@H:9]([CH3:11])[OH:10])[OH:8])[OH:6])[OH:4].[CH2:12]([OH:22])[C@@H:13]([C@@H:15]([C@H:17]([C@H:19]([CH3:21])[OH:20])[OH:18])[OH:16])[OH:14]>>[CH2:2]([OH:1])[C@@H:3]([C@@H:5]([C@H:7]([C@H:9]([CH3:11])[OH:10])[OH:8])[OH:6])[OH:4].[OH:22][CH2:12][C:13]([C@@H:15]([C@H:17]([C@H:19]([CH3:21])[OH:20])[OH:18])[OH:16])=[O:14].[CH3:11][C:9]([C@@H:7]([C@H:5]([C@H:3]([CH2:2][OH:1])[OH:4])[OH:6])[OH:8])=[O:10]Komponenten
5
Versuchsvorschrift
6-Deoxy L-mannitol can readily be produced via chemical reduction of 6-deoxy L-mannose. At a productivity close to 99%, 6-deoxy L-mannose is completely converted to 6-deoxy L-mannitol. When the initial concentrations of 6-deoxy L-mannitol were 3%, 4% and 5%, almost 90%, 70% and 65%, respectively of 6-deoxy L-mannitol produced 6-deoxy L-fructose and 1-deoxy L-fructose, using the washed bacterial cell reaction.
Quellen und Nachweise
- ORD-Eintrag
- ord-9f418bbc4fbe49e19dc7f904031fa364
- Quelldatensatz
- uspto-grants-2013_03
- Patentnummer
- US08389248B2
Verknüpfte Notizen
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