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p-Menth-3-en-1-ol

HCID 11468
NotesReactions
Basic informationOverviewNames & identifiersPropertiesSafety & regulationChemistry & industryRelated reactionsCompound notes
Substructure searchFind similar structures

Basic information

CAS
586-82-3
Standard SMILES
CC(C)C1=CCC(C)(O)CC1
InChIKey
XJWZDXFFNOMMTD-UHFFFAOYSA-N
Molecular formula
C10H18O
Average molar mass
154.25 g/mol
Monoisotopic mass
154.1357652

Overview

p-menth-3-en-1-ol has been reported in Zingiber mioga, Origanum vulgare, and other organisms with data available.

Names & identifiers

Preferred name
p-Menth-3-en-1-ol
IUPAC
1-methyl-4-propan-2-ylcyclohex-3-en-1-ol
English name
4-(isopropyl)-1-methylcyclohex-3-en-1-ol
Molecular formula
C10H18O
Molecular weight
154.25

Names & synonyms

p-Menth-3-en-1-ol1-Terpineol586-82-31-Terpinenol3-Terpinen-1-ol3-Cyclohexen-1-ol, 1-methyl-4-(1-methylethyl)-para-menth-3-en-1-olTerpinen-1-ol1-methyl-4-propan-2-ylcyclohex-3-en-1-ol4-(Isopropyl)-1-methylcyclohex-3-en-1-olFEMA No. 3563E09RQ2NK3G
Show more names
p-Mentha-3-ene-1-ol1-METHYL-4-(PROPAN-2-YL)CYCLOHEX-3-EN-1-OL3-terpinen-1-ol,1-methyl-4-(1-methylethyl)-3-cyclohexen-1-ol,p-menth-3-en-1-ol,1-terpinenol,1-terpineol
1-Methyl-4-isopropyl-3-cyclohexen-1-ol4-Isopropyl-1-methyl-3-cyclohexen-1-ol1-METHYL-4-(1-METHYLETHYL)-3-CYCLOHEXEN-1-OLEINECS 209-585-9DTXSID408622453-Cyclohexen-1-ol, 1-methyl-4-(1-methyethyl)-P-MENTH-3-EN-1-OL [FHFI]1-METHYL-4-ISOPROPYLCYCLOHEX-3-ENOL

Database identifiers

CAS
586-82-3
PubChem CID
11468
DTXSID
DTXSID40862245
UNII
E09RQ2NK3G
EC Number

Properties

Computed structural properties

XLogP
2
Topological polar surface area
20.2 Ų
Hydrogen bond donors
1
Hydrogen bond acceptors
1
Rotatable bonds
1
Heavy atoms
11
Formal charge
0
Complexity
170

Experimental & physicochemical properties

Food AdditivesFLAVORING AGENT OR ADJUVANT -> FDA Substance added to food
Density0.93
Flavoring AgentsEU Flavoring substances
Solubility · 2 items

Slighly soluble in water; soluble in alcohols and oils

(in ethanol)

Boiling Point210 °C
Refractive Index1.478 (24 °C)
Physical Descriptioncolourless, oily liquid with a dry-woody, piney and slightly musty odour

Physicochemical properties

Boiling point
80 · 80-81 °C(Press: 4 Torr)
Density
0.933 · 0.933±0.06 g/cm3(Predicted)
FEMA
3563 · 3563 | P-MENTH-3-EN-1-OL

Safety & regulation

Safety information is for reference only and does not replace the supplier’s Safety Data Sheet (SDS), applicable regulations, or professional assessment.

GHS classification

GHS Classification · 5 items

This chemical does not meet GHS hazard criteria for 75.7% (78 of 103) of all reports.

Warning

H315 (24.3%): Causes skin irritation [Warning Skin corrosion/irritation]

P264, P264+P265, P280, P302+P352, P305+P351+P338, P321, P332+P317, P337+P317, and P362+P364 (click each P-code to see the statement)

Aggregated GHS information provided per 103 reports by companies from 3 notifications to the ECHA C&L Inventory. Each notification may be associated with multiple companies.

Hazard information

Regulatory Information · 2 items

Chemical: 3-Cyclohexen-1-ol, 1-methyl-4-(1-methylethyl)-

3-Cyclohexen-1-ol, 1-methyl-4-(1-methylethyl)-: Does not have an individual approval but may be used under an appropriate group standard

Hazard Classes and CategoriesSkin Irrit. 2 (24.3%)

Safety data

Signal word
Warning
Symbol(GHS)
GHS07
Hazard statements
H319-H315
Precautionary statements
P264-P280-P305+P351+P338-P337+P313P-P264-P280-P302+P352-P321-P332+P313-P362

Chemistry & industry

Pharmacology

Cellular LocationsMembrane

Uses & manufacturing

Use Classification · 3 items

Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes

Flavoring Agents -> JECFA Flavorings Index

Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes

Applications

Descriptionp-Menth-3-en-l-ol has a dry, woody, somewhat musty odor.

OccurrenceReported found in camphor essential oil, grapefruit juice, mandarin, lemon and lime peel oil, ginger, cognac, white wine, cocoa, tea, plum, cardamom, Roman chamomile oil and mastic gum fruit oil.

Suppliers4 total

上海皓鸿生物医药科技有限公司400-8210725 4008210725 · [email protected]
陕西缔都医药化工有限公司029-029-81120477 17792793610 · [email protected]
BOC Sciences[email protected]
BOC Sciences+1-631-485-4226 · [email protected]

Related reactions

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New reaction record

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Compound notes

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On this pageBasic informationOverviewNames & identifiersPropertiesSafety & regulationChemistry & industryRelated reactionsCompound notes
209-585-9
Nikkaji
J47.232H
FLAVIS Number
2.096 · 02.096 | 1-Terpinenol
pka
15.05 · 15.05±0.40(Predicted)
Odor
100 % · at 100.00 %. dry woody musty
Odor Type
woody
JECFA Number
373 · 373
LogP
2.99 · 2.99
Substances Added to Food (formerly EAFUS)
-3 · P-MENTH-3-EN-1-OL
FDA 21 CFR
172.515 · 172.515
CAS DataBase Reference
586 · 586-82-3
FDA UNII
9 RQ2NK3G · E09RQ2NK3G
Symbol(GHS)
7 · GHS07
Signal word
Warning
Hazard statements
319 · H319-H315
Precautionary statements
264 · P264-P280-P305+P351+P338-P337+P313P-P264-P280-P302+P352-P321-P332+P313-P362