1754-47-8CCCCCCCCOP(=O)(OCCCCCCCC)c1ccccc1HAKMAMKAFTZXOZ-UHFFFAOYSA-N1754-47-8DTXSID1061946Safety information is for reference only and does not replace the supplier’s Safety Data Sheet (SDS), applicable regulations, or professional assessment.
UsesDioctyl Phenylphosphonate is a taste sensor, or a constituent of a receptor membrane of a taste sensor use in tasting substances.
UsesDioctyl phenylphosphonate (DOPP) was used as plasticizer, in an experiment conducted for designing iron ion sensor based on functionalised ZnO (Zinc Oxide) nanorods. It was also used in Raman and UV-vis spectroscopic study, of polyaniline (PANI) membranes containing different amounts of a bulky lipophilic cationic additive, tridodecylmethylammonium chloride (TDMACl).
General DescriptionDioctyl phenylphosphonate is a plasticizer.
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