Phenethyl Isothiocyanate

HCID 16741

Basic information

CAS
2257-09-2
Standard SMILES
S=C=NCCc1ccccc1
InChIKey
IZJDOKYDEWTZSO-UHFFFAOYSA-N
Molecular formula
C9H9NS
Average molar mass
163.24 g/mol
Monoisotopic mass
163.04557029

Overview

Phenethyl isothiocyanate is an isothiocyanate having a phenethyl group attached to the nitrogen. It is a naturally occurring compound found in some cruciferous vegetables (e.g. watercress) and is known to possess anticancer properties. It has a role as a metabolite, an EC 1.2.1.3 [aldehyde dehydrogenase (NAD(+))] inhibitor and an antineoplastic agent.

Names & identifiers

Preferred name
Phenethyl Isothiocyanate
IUPAC
2-isothiocyanatoethylbenzene
English name
Phenethyl isothiocyanate
Molecular formula
C9H9NS
Molecular weight
163.24

Names & synonyms

Phenethyl isothiocyanate2-Phenylethyl isothiocyanate2257-09-2Phenylethyl isothiocyanate(2-Isothiocyanatoethyl)benzene2-isothiocyanatoethylbenzeneBenzene, (2-isothiocyanatoethyl)-PEITCPhenylaethylsenfoelPHENETHYLISOTHIOCYANATEbeta-Phenylethyl isothiocyanateISOTHIOCYANIC ACID, PHENETHYL ESTER
Show more names
(?)-EquolAKOS B0163231-(2-ISOTHIOCY7-DihydroxyisoflavanphenylethylmustardoilPhenethyl mustard oil
DTXSID50211206U7TFK75KVCHEBI:351346NSC-87868beta-Phenethyl isothiocyanateDTXCID901120FEMA NO. 4014NSC87868

Database identifiers

CAS
2257-09-2
PubChem CID
16741
DTXSID
DTXSID5021120
ChEMBL
CHEMBL151649
ChEBI
CHEBI:351346
UNII
6U7TFK75KV
EC Number
218-855-5
Nikkaji
J41.504I

Properties

Computed structural properties

XLogP
3.5
Topological polar surface area
44.5 Ų
Hydrogen bond donors
0
Hydrogen bond acceptors
2
Rotatable bonds
3
Heavy atoms
11

Experimental & physicochemical properties

Chemical ClassesNitrogen Compounds -> Isothiocyanates
DrugsPharmaceuticals -> Listed in ZINC15
FragrancesFragrance Ingredient (Phenethyl isothiocyanate) -> IFRA transparency List
LogP · 2 items

3.470

3.47

Food AdditivesFLAVORING AGENT OR ADJUVANT -> FDA Substance added to food
Density1.087-1.097

Physicochemical properties

Melting point
143 · 143~145℃
Boiling point
75 °C0.25 · 75 °C0.25 mm Hg
Density
1.094 g/mL · 1.094 g/mL at 25 °C(lit.)
refractive index
20 · n20/D 1.5888(lit.)
FEMA
4014 · 4014 | PHENETHYL ISOTHIOCYANATE
FLAVIS Number
12.193 · 12.193 | Phenethyl isothiocyanate

Safety & regulation

GHS classification

GHS Classification · 4 items

Warning

H302 (> 99.9%): Harmful if swallowed [Warning Acute toxicity, oral]

P264, P264+P265, P270, P280, P301+P317, P305+P351+P338, P330, P337+P317, and P501 (click each P-code to see the statement)

Aggregated GHS information provided per 1643 reports by companies from 7 notifications to the ECHA C&L Inventory. Each notification may be associated with multiple companies.

Hazard information

Regulatory Information · 2 items

Chemical: Benzene, (2-isothiocyanatoethyl)-

Benzene, (2-isothiocyanatoethyl)-: Does not have an individual approval but may be used under an appropriate group standard

Other Safety InformationIMAP assessments - Chemicals with limited data availability that are used in fragrances: Human health tier II assessment
Hazards Summary · 1 item

Causes inflammation or scarring of the bladder in acute oral studies of rats; [RTECS] Safe when used as a flavoring agent in food; [EFSA] A skin and strong eye irritant; May cause skin and respiratory sensitization; Harmful by ingestion, inhalation, and skin absorption; [Sigma-Aldrich MSDS] See Methyl isothiocyanate and Phenyl isothiocyanate.

Hazard Classes and CategoriesAcute Tox. 4 (> 99.9%)

Toxicology

Adverse EffectsSkin Sensitizer - An agent that can induce an allergic reaction in the skin.

Safety data

F
10-23
PPE
Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter
wgk
3
tsca
TSCA listed
rtecs
NX9115000
ridadr
UN 2206 6.1/PG 3

Chemistry & industry

Pharmacology

Metabolism/MetabolitesPhenethyl isothiocyanate has known human metabolites that include (2S)-2-amino-5-[[(2R)-1-(carboxymethylamino)-1-oxo-3-(2-phenylethylcarbamothioylsulfanyl)propan-2-yl]amino]-5-oxopentanoic acid.
MeSH Pharmacological Classification · 3 items

Substances that increase the risk of NEOPLASMS in humans or animals. Both genotoxic chemicals, which affect DNA directly, and nongenotoxic chemicals, which induce neoplasms by other mechanism, are included.

Compounds or agents that combine with an enzyme in such a manner as to prevent the normal substrate-enzyme combination and the catalytic reaction.

Agents that reduce the frequency or rate of spontaneous or induced tumors independently of the mechanism involved.

Cellular LocationsMembrane

Uses & manufacturing

UsesPresent in cruciferous vegetables; Used as a flavor (hot/burning taste in horseradish); [Merck Index] Used as a flavoring agent; [FDA]
Use Classification · 3 items

Fragrance Ingredients

Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes

Flavoring Agents -> JECFA Flavorings Index

General Manufacturing InformationBenzene, (2-isothiocyanatoethyl)-: ACTIVE
Applications · 4 items

DescriptionPhenethyl isothiocyanate is a naturally occurring isothiocyanate in cruciferous vegetables. Phenethyl isothiocyanate is a chemopreventive agent. It inhibits cancer cell growth by arresting the cell cycle and inducing apoptosis in various human cancer cell models.

UsesPhenethyl isothiocyanate is an NNK-induced lung tumorigenesis inhibitor.

UsesFlavor ingredient; provides the hot or burning sensation in horseradish. Phenethyl isothiocyanate (PEITC),one of the major compounds from dietary cruciferousvegetables,has been found to have antitumor properties and therefore could generate special interest for the development of chemopreventive andor chemotherapeutic agent for human cancers.

General DescriptionPhenethyl isothiocyanate, an organic isothiocyanate, is a cruciferous vegetable ingredient present as a glucosinolate in cabbage, turnips, radishes, etc. It is a well-known chemopreventive agent reported to be effective against cancers affecting the lung, breast, pancreas, prostate and so on.

Preparation methods

PreparationPrepared by hydrolysis of gluconasturtiin, an abundant natural product present in cruciferous vegetables.

Suppliers100 total

梯希爱(上海)化成工业发展有限公司021-67121386 · [email protected]
苏州道澜生物医药科技有限公司15952404857 · [email protected]
上海阿拉丁生化科技股份有限公司400-6206333 13167063860 · [email protected]
Shandong chuangyingchemical Co., Ltd.18853181302 · [email protected]
湖南韵邦生物科技股份有限公司85561037 15386497078 · [email protected]

Additional notes

DefinitionChEBI: An isothiocyanate having a phenethyl group attached to the nitrogen. It is a naturally occurring compound found in some cruciferous vegetables (e.g. watercress) and is known to possess anticancer properties.

Related reactions

19 records

Compound notes

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