4826-62-4CCCCCCCCCC=CC=OSSNZFFBDIMUILS-UHFFFAOYSA-N2-dodecenal has been reported in Aristolochia delavayi, Eryngium foetidum, and other organisms with data available.
4826-62-4Safety information is for reference only and does not replace the supplier’s Safety Data Sheet (SDS), applicable regulations, or professional assessment.
OccurrenceReported found in orange peel oil, kumquat peel oil, milk (0.0006 ppm), grilled and roasted beef, cured pork, roasted peanut (0.02 to 0.11 ppm), coriander leaf and unprocessed rice. Its presence has also been reported in the essential oils of Eryngium facidum and Achasma walang Val.
UsesTrans-2-Dodecenal is a component of essential oils from Cymbocarpum anethoides and a volatile compound of virgin rapeseed oil.
PreparationBy condensation of acetaldehyde with decanal; also from α-bromolauric acid by way of the ethyl ester and alcohol.
No reaction records under the current filter.
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DefinitionChEBI: (E)-dodec-2-enal is a trans-2,3-unsaturated fatty aldehyde that is (E)-dodec-2-ene in which the allylic methyl group has been oxidised to the corresponding aldehyde. It has a role as an anthelminthic drug, a plant metabolite and an antibacterial agent. It is a trans-2,3-unsaturated fatty aldehyde and a long-chain fatty aldehyde. It derives from a hydride of an (E)-2-dodecene.