- Melting point
- -33 °C · -33°C
- Boiling point
- 544.8 · 544.8±33.0 °C(Predicted)
- Density
- 1.105 g/mL · 1.105 g/mL at 25 °C(lit.)
- vapor pressure
- 0.47 Pa · 0.47Pa at 25℃
- refractive index
- 20 · n20/D 1.465(lit.)
- Flash point
- 230 °F · >230 °F
- storage temp.
- Inert atmosphere,Room Temperature
- solubility
- 34.386 g/L · 34.386g/L in organic solvents at 20 ℃
- Specific Gravity
- 1.105 · 1.105
- Water Solubility
- 152 μg/L · 152μg/L at 20℃
- InChI
- InChI=1S/3C8H16O2.C4H9.Sn/c3*1-3-5-6-7(4-2)8(9)10;1-3-4-2;/h3*7H,3-6H2,1-2H3,(H,9,10);1,3-4H2,2H3;/q;;;;+3/p-3
- InChIKey
- GVKORIDPEBYOFR-UHFFFAOYSA-K
- SMILES
- [Sn](OC(=O)C(CC)CCCC)(OC(=O)C(CC)CCCC)(OC(=O)C(CC)CCCC)CCCC
- LogP
- 2.55 at · 2.55 at 20℃
- Indirect Additives used in Food Contact Substances