27593-23-3CCCCCc1cccc(=O)o1MAUFTTLGOUBZNA-UHFFFAOYSA-N6-n-Pentyl-alpha-pyrone is a natural product found in Myrothecium and Trichoderma koningii. It has a role as a metabolite.
27593-23-3DTXSID0047589CHEMBL503899CHEBI:66729Safety information is for reference only and does not replace the supplier’s Safety Data Sheet (SDS), applicable regulations, or professional assessment.
This chemical does not meet GHS hazard criteria for 59% (79 of 134) of all reports.
Warning
H315 (41%): Causes skin irritation [Warning Skin corrosion/irritation]
P261, P264, P264+P265, P271, P280, P302+P352, P304+P340, P305+P351+P338, P319, P321, P332+P317, P337+P317, P362+P364, P403+P233, P405, and P501 (click each P-code to see the statement)
Aggregated GHS information provided per 134 reports by companies from 9 notifications to the ECHA C&L Inventory. Each notification may be associated with multiple companies.
Chemical: 2H-Pyran-2-one, 6-pentyl-
Commission Regulation (EC) No 1565/2000 (Repealed by Com. Implementing Reg. (EU) No 872/2012)
2H-Pyran-2-one, 6-pentyl-: Does not have an individual approval but may be used under an appropriate group standard
Fragrance Ingredients
Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
Description5-Hydroxy-2,4-decadienoic acid δ-lactone has a mushroom, bleu cheese lactone or dairy odor.
OccurrenceReported found in peach, grilled beef, fresh plum and nectarine
Uses6-Pentyl-2-pyrone is an antifungal compound found in Trichoderma harzianum and may be important for cellular regulatory functions.
General Description6-Amyl-α-pyrone occurs naturally in peaches. It is also the main volatile organic compound produced by Trichoderma species.
No reaction records under the current filter.
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DefinitionChEBI: 6-n-Pentyl-alpha-pyrone is a member of 2-pyranones. It has a role as a metabolite.