- Melting point
- 175 · 175-176 °C(lit.)
- Boiling point
- 345.04 °C · 345.04°C (rough estimate)
- Density
- 1.2815 · 1.2815 (rough estimate)
- refractive index
- 1.63 · 1.6300 (estimate)
- storage temp.
- Refrigerator (+4°C)
- pka
- -3.28 · -3.28±0.20(Predicted)
- CAS DataBase Reference
- 33632 · 33632-27-8(CAS DataBase Reference)
- EWG's Food Scores
- 1 · 1
- EPA Substance Registry System
- 1 H-Indole, · 1H-Indole, 1-acetyl-2,3-dihydro-5-nitro- (33632-27-8)
- Symbol(GHS)
- 7 · GHS07
- Signal word
- Warning
- Hazard statements
- 302 · H302-H315-H319-H335
- Precautionary statements
- 261 · P261-P305+P351+P338
- Risk Statements
- 36 · 36/37/38
- Safety Statements