556-03-6[NH3+]C(Cc1ccc(O)cc1)C(=O)[O-]OUYCCCASQSFEME-UHFFFAOYSA-NDL-tyrosine has been reported in Allium, Daphnia magna, and Caenorhabditis elegans with data available.
556-03-6Safety information is for reference only and does not replace the supplier’s Safety Data Sheet (SDS), applicable regulations, or professional assessment.
UsesThe tyrosine of this diet was labeled by adding to it an amount of synthetic, isotopic dl-tyrosine cor- responding to twice that already present in the food. Incorporation of total C14 into muscle protein was reduced in 186-day infected mice fed dl-tyrosine-2-C-14 as compared to muscle proteins obtained from noninfected animals.
DefinitionChEBI: Tyrosine is an alpha-amino acid that is phenylalanine bearing a hydroxy substituent at position 4 on the phenyl ring. It has a role as a Daphnia magna metabolite. It is an alpha-amino acid, a polar amino acid and an aromatic amino acid. It contains a 4-hydroxybenzyl group. It is functionally related to a propionic acid. It is a conjugate base of a tyrosinium. It is a conjugate acid of a tyrosinate(1-).
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