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Dihydroxyethyl lauramine oxide

HCID 4490119
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Basic information

CAS
2530-44-1
Standard SMILES
CCCCCCCCCCCC[N+]([O-])(CCO)CCO
InChIKey
DZJFABDVWIPEIM-UHFFFAOYSA-N
Molecular formula
C16H35NO3
Average molar mass
289.45 g/mol
Monoisotopic mass
289.26169398

Names & identifiers

Preferred name
Dihydroxyethyl lauramine oxide
IUPAC
N,N-bis(2-hydroxyethyl)dodecan-1-amine oxide
English name
Dihydroxyethyl lauramine oxide
Molecular formula
C16H35NO3
Molecular weight
289.45

Names & synonyms

Dihydroxyethyl lauramine oxide2530-44-1Softamin LDLauryl diethanolamine oxideN-Lauryldiethanolamine N-oxideLaurylbis(hydroxyethyl)amine oxideN,N-Bis(2-hydroxyethyl)dodecylamine oxideBis(2-hydroxyethyl)laurylamine oxideLauryl di(2-hydroxyethyl)amine oxideUNII-JD265DM4U6Ethanol, 2,2'-(dodecyloxidoimino)bis-JD265DM4U6
Show more names
OAE-12N,N-di(hydroxyethyl)dodecylamine oxideN,N-bis(2-hydroxyethyl)dodecan-1-amine oxide
2,2'-(N-Dodecylimino)diethanol N-oxideEthanol, 2,2'-(dodecylimino)di-, N-oxideEthanol, 2,2'-(dodecylimino)bis-, N-oxideDihydroxyethyl lauramine oxide [INCI]Bis(beta-hydroxyethyl)laurylamine oxideDTXSID60179948BIS(.BETA.-HYDROXYETHYL)LAURYLAMINE OXIDERefChem:133990

Database identifiers

CAS
2530-44-1
PubChem CID
4490119
DTXSID
DTXSID60179948
UNII
JD265DM4U6
Nikkaji
J580.594E

Properties

Computed structural properties

XLogP
3.9
Topological polar surface area
58.5 Ų
Hydrogen bond donors
2
Hydrogen bond acceptors
3
Rotatable bonds
15
Heavy atoms
20
Formal charge
0
Complexity
194

Experimental & physicochemical properties

CosmeticsSurfactant; Emulsion stabilizing; Foam boosting; Antistatic

Physicochemical properties

Melting point
59 °C · 59 °C
pka
13.37 · 13.37±0.10(Predicted)
Cosmetics Ingredients Functions
SURFACTANT - CLEANSINGCLEANSINGANTISTATICSURFACTANT - HYDROTROPEEMULSION STABILISINGSURFACTANT - FOAM BOOSTING
EWG's Food Scores
1 · 1
FDA UNII
265 DM4U6 · JD265DM4U6

Chemistry & industry

Uses & manufacturing

Use ClassificationCosmetics -> Surfactant; Emulsion stabilizing; Foam boosting; Antistatic

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Compound notes

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