beta-Maltose → Amylodextrin

HRID 1194651

Reaction equation

HRID 1194651 reaction equation
[CH2:1]([OH:23])[C@H:2]1[O:7][C@H:6]([O:8][C@H:9]2[C@H:14]([OH:15])[C@@H:13]([OH:16])[C@H:12]([OH:17])[O:11][C@@H:10]2[CH2:18][OH:19])[C@H:5]([OH:20])[C@@H:4]([OH:21])[C@@H:3]1[OH:22]>C(O)(C)C>[CH2:1]([OH:23])[C@H:2]1[O:7][C@H:6]([O:8][C@H:9]2[C@H:14]([OH:15])[C@@H:13]([OH:16])[C@@H:12]([OH:17])[O:11][C@@H:10]2[CH2:18][OH:19])[C@H:5]([OH:20])[C@@H:4]([OH:21])[C@@H:3]1[OH:22]

Participants

3

Reactant 1

HCID 6255beta-Maltose2×

Product 1

HCID 439341Amylodextrin

Reagents, catalysts & solvents 1

HCID 3776IsopropanolSolvent

Procedure

a procedure wherein amorphous maltose beads are refluxed in either anhydrous maltose or anhydrous isopropanol overnight to obtain a crystalline alpha-maltose.

Sources & evidence

ORD record
ord-4d720abdca334b8cab9401b7db56be83
Source dataset
uspto-grants-1989_03
Patent number
US04816445

Linked notes

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