基本情報
- CAS
514-78-3- 標準SMILES
CC1=C(/C=C/C(C)=C/C=C/C(C)=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C2=C(C)C(=O)CCC2(C)C)C(C)(C)CCC1=O- InChIKey
FDSDTBUPSURDBL-DKLMTRRASA-N- 分子式
- C40H52O2
- 平均分子量
- 564.8 g/mol
- 単同位体質量
- 564.3967309
概要
Canthaxanthin is a carotenone that consists of beta,beta-carotene bearing two oxo substituents at positions 4 and 4'. It has a role as a biological pigment, a fungal metabolite, an Escherichia coli metabolite and a food colouring. It derives from a hydride of a beta-carotene.
名称と識別子
- 優先名称
- Canthaxanthin
- IUPAC
- 2,4,4-trimethyl-3-[(1E,3E,5E,7E,9E,11E,13E,15E,17E)-3,7,12,16-tetramethyl-18-(2,6,6-trimethyl-3-oxocyclohexen-1-yl)octadeca-1,3,5,7,9,11,13,15,17-nonaenyl]cyclohex-2-en-1-one
- 現地名
- β-カロテン-4,4'-ジオン
- 英語名
- Canthaxanthin
- 分子式
- C40H52O2
- 分子量
- 564.85
名称と別名
名称をさらに表示
データベース識別子
- CAS
514-78-3- PubChem CID
- 5281227
- DTXSID
DTXSID0022727- ChEMBL
CHEMBL1329004- ChEBI
CHEBI:3362- UNII
- 4C3C6403MU
- EC Number
- 208-187-2
- Nikkaji
- J6.290A
物性
構造計算による物性
- XLogP
- 11.4
- 極性表面積
- 34.1 Ų
- 水素結合供与体数
- 0
- 水素結合受容体数
- 2
- 回転可能結合数
- 10
- 重原子数
- 42
- 形式電荷
- 0
- 複雑度
- 1,270
実験および物理化学的性質
Food Additives
Foods, Drugs -> FDA Regulatory Status of Color Additives
COLOR OR COLORING ADJUNCT -> FDA Substance added to food
Physical Description
Deep violet crystals or crystalline powder
Solid
物理化学的性質
- 融点
- 217 · 217~218℃
- 沸点
- 717 · 717.0±40.0 °C(Predicted)
- 比重(密度)
- 1.003 · 1.003±0.06 g/cm3(Predicted)
- 貯蔵温度
- -20 °C · -20°C
- 溶解性
- クロロホルム(わずかに)
- 外見
- Solid
- 色
- 非常に濃い赤から黒
- 由来生物
- synthetic
- Merck
- 13 · 13,1758
- BRN
- 1898520 · 1898520
- 安定性
- 光に敏感
- 主な用途
- 食品および飲料
- 化粧品成分の機能
- 着色剤
- InChIKey
- FDSDTBUPSURDBL-DKLMTRRASA-N
- SMILES
- CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1=C(C)C(=O)CCC1(C)C)\C=C\C=C(C)\C=C\C2=C(C)C(=O)CCC2(C)C
- LogP
- 9.526 · 9.526 (est)
- CAS データベース
- 514 · 514-78-3(CAS DataBase Reference)
安全と法規制
GHS分類
GHS Classification
This chemical does not meet GHS hazard criteria for 99.1% (110 of 111) of all reports.
Not Classified
Aggregated GHS information provided per 111 reports by companies from 3 notifications to the ECHA C&L Inventory.
危険有害性情報
Regulatory Information
Chemical: .beta.,.beta.-Carotene-4,4'-dione
Regulation (EC) No 1831/2003 (amended)
.beta.,.beta.-Carotene-4,4'-dione: Does not have an individual approval but may be used under an appropriate group standard
安全データ
- wgk
- nwg
- rtecs
- FI0330000
- ストレージクラス
- 11 - Combustible Solids
化学と産業
薬理情報
用途と製造
Use Classification
Food additives
Food Additives -> COLOUR -> JECFA Functional Classes
Food Additives -> COLOUR -> JECFA Functional Classes
Cosmetics -> Cosmetic colorant
応用分野
使用Canthaxanthin is a synthetic red colorant that is the carotenoid of most intense red color. it is available in oil-soluble, oil-dispersible, and water-dispersible forms. it has fair ph, heat, light, and chemical stability with a low tinctorial strength. unlike the carotenoids beta- carotene and beta-apo-8-carotenal, it does not possess vitamin a activity. maximum usage level is 66 ppm. uses include carbonated soft drinks, salad dressing, and spaghetti sauce.
一般的な説明Canthaxanthin (red diketocarotenoid or 4, 4′-diketo-β-carotene), is a common xanthophyll found naturally in microorganisms and marine organisms, as well as in certain animals. It acts as an antioxidant in living organisms. The potential antioxidant activity of canthaxanthin is due to the presence of conjugated double bonds in its structure. It finds applications in various fields including poultry, fishery, cosmetics, medicine, and pharmaceuticals. In food industries, canthaxanthin can be used as a coloring agent.
調製方法
純化方法Purify canthaxanthin by chromatography on a column of deactivated alumina or magnesium oxide, or on a thin layer plate of silica gel G (M
上流・下流製品情報
上流原料
サプライヤー100 社
補足説明
定義本品は、次の化学式で表されるカロチノイド色素であり、頭髪用染料である。
定義ChEBI: A carotenone that consists of beta,beta-carotene bearing two oxo substituents at positions 4 and 4'.
関連反応
化合物ノート
読み込み中…