基本情報
- CAS
1929-30-2- 標準SMILES
CCOC(=O)/C=C/c1ccc(OC)cc1- InChIKey
DHNGCHLFKUPGPX-RMKNXTFCSA-N- 分子式
- C12H14O3
- 平均分子量
- 206.24 g/mol
- 単同位体質量
- 206.09429431
概要
Ethyl 4-methoxycinnamate is a cinnamate ester.
名称と識別子
- 優先名称
- Ethyl methoxycinnamate
- IUPAC
- ethyl (E)-3-(4-methoxyphenyl)prop-2-enoate
- 現地名
- 4-メトキシけい皮酸エチル
- 英語名
- Ethyl 4-methoxycinnamate
- 分子式
- C12H14O3
- 分子量
- 206.24
名称と別名
名称をさらに表示
データベース識別子
- CAS
1929-30-2、24393-56-4- PubChem CID
- 5281783
- DTXSID
DTXSID401308962- ChEMBL
CHEMBL95956- ChEBI
CHEBI:228868- UNII
- SD418S06XD
- EC Number
- 106-617-2、217-679-6
- Nikkaji
- J184.017G、J199.748C
物性
構造計算による物性
- XLogP
- 3
- 極性表面積
- 35.5 Ų
- 水素結合供与体数
- 0
- 水素結合受容体数
- 3
- 回転可能結合数
- 5
- 重原子数
- 15
- 形式電荷
- 0
- 複雑度
- 215
実験および物理化学的性質
物理化学的性質
- 融点
- 49 °C · 49°C
- 沸点
- 187 °C · 187 °C / 15mmHg
- 比重(密度)
- 1.08 · 1.080±0.06 g/cm3(Predicted)
- 貯蔵温度
- Sealed in dry,Room Temperature
- 溶解性
- クロロホルム(微量)、メタノール(微量)
- 外見
- Solid
- 色
- オフホワイト
- 水溶解度
- insoluble in water
- BRN
- 2210033 · 2210033
- 主な用途
- 食品および飲料
- InChI
- InChI=1S/C12H14O3/c1-3-15-12(13)9-6-10-4-7-11(14-2)8-5-10/h4-9H,3H2,1-2H3/b9-6+
- InChIKey
- DHNGCHLFKUPGPX-RMKNXTFCSA-N
- SMILES
- C(OCC)(=O)/C=C/C1=CC=C(OC)C=C1
- LogP
- 2.65 · 2.650 (est)
- NISTの化学物質情報
- Ethyl p-methoxycinnamate(24393-56-4)
化学的性質
化学的特性White crystalline, soluble in methanol, ethanol, DMSO and other organic solvents, derived from cinnamon.
安全と法規制
GHS分類
GHS Classification
Warning
H302 (100%): Harmful if swallowed [Warning Acute toxicity, oral]
P264, P270, P301+P317, P330, and P501 (click each P-code to see the statement)
The GHS information provided by 1 company from 1 notification to the ECHA C&L Inventory.
危険有害性情報
安全データ
- wgk
- 3
- hs_code
- 29189900
- risk_code
- 36/37/38
- 化審法
- (3)-1706
- safety_code
- 26-36/37/39-24/25
- Hazard Classifications
- Acute Tox. 4 Oral
- ストレージクラス
- 11 - Combustible Solids
化学と産業
薬理情報
用途と製造
応用分野
使用Ethyl 4-methoxycinnamate is an derivative of 4-methoxycinnamic acid, an antihyperglycemic/hypoglycemic agent that works by stimulating insulin secretion from pancreas and could be developed into a new potential for therapeutic agent used in type 2 diabetic patients.
一般的な説明Ethyl p-methoxycinnamate (EPMC) is a natural product found in K. galanga and C. zedoaria extracts with anti-inflammatory, antiangiogenic, antifungal, larvicidal, and analgesic activities. It inhibits COX-1 and COX-2 in vitro (IC50s = 1.12 and 0.83 μM, respectively) and reduces IL-1 and TNF-α production in vivo. EPMC inhibits granuloma tissue formation and acts as an analgesic, delaying tail flick time, in a dose-dependent manner in rats. It inhibits blood vessel growth in rat aortic explants (IC50 = 91.9 μg/ml). EPMC (<10 μg/ml) also reduces growth of T. rubrum, A. niger, S. cerevisiae, and E. floccosum and is larvicidal (LC50 = 53.64 ppm) against Ae. aegypti.
調製方法
製造方法Ethyl 4-methoxycinnamate synthesis: 4-Methoxycinnamic Acid (0.60 g, 3.36 mmol) was dissolved in 10 mL of dry N,N-dimethylformamide (DMF) in a 25-mL, roundbottomed flask. Cesium carbonate (1.65 g, 5.06 mmol) was added followed by iodoethane (1.0 mL, 12.5 mmol). The flask was capped (rubber septum) and the heterogeneous mixture stirred vigorously at 50 °C for one hour. After this time, HCl (1.0 M, 4.0 mL) was added to quench the reaction. The liquid was decanted from any remaining solid and extracted with 3 : 1 hexanes/ethyl acetate (2 x 10 mL). The organic layer was washed with brine (20 mL), dried with MgSO4, filtered, and solvent removed. The remaining oil solidified on standing to form colorless prisms.Synthesis of ethyl 4-methoxycinnamate
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