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DL-イソロイシン
DL-イソロイシン (四位置異性体混合物) · DL-イソロイシン · rac-(2R*,3R*)-2-アミノ-3-メチルペンタン酸 · DL-2-アミノ-3-メチル吉草酸 · (±)-イソロイシン · DL‐イソロイシン · イソロイシン 2 · DL-イソロイシン (ジアステレオ異性体混合物)

識別子と物理属性
| CAS No. | 443-79-8 |
|---|---|
| 分子式 | C6H13NO2 |
| 平均分子量 | 131.17 g/mol |
| 単同位体質量 | 131.09462866 g/mol |
| SMILES | CC[C@H](C)[C@H](N)C(=O)O |
| InChIKey | AGPKZVBTJJNPAG-WHFBIAKZSA-N |
| PubChem CID | 6306 |
| ChEMBL | CHEMBL1233584 |
| ChEBI | CHEBI:17191 |
| EC No. | 200-798-2 |
| DTXSID | DTXSID2046882 |
| 現地名 | DL-イソロイシン |
化学・物理的性質
| XLogP | -1.7 |
|---|---|
| 極性表面積 | 63.3 |
| 水素結合供与体数 | 2 |
| 水素結合受容体数 | 3 |
| 回転可能結合数 | 3 |
| 重原子数 | 9 |
| 形式電荷 | 0 |
| 複雑度 | 103 |
| 物質分類 | Biological Agents -> Amino Acids and Derivatives |
| 脂質 | Fatty Acyls [FA] -> Fatty Acids and Conjugates [FA01] -> Amino fatty acids [FA0110] |
| 化粧品 | Cosmetic ingredients (Isoleucine) -> CIR (Cosmetic Ingredient Review)Hair dyeingAntistaticSkin conditioning |
| LogP(分配係数) | log Kow = -1.72-1.70 |
| 味 | Bitter |
| 食品添加物 | FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT -> FDA Substance added to food |
| Color/Form | Waxy, shiny, rhombic leaflets from alcoholCrystals |
| 溶解度 | Glistening rhombic or monoclinic plates from dilute alcohol. Decomposes at 292 °C. pK1 = 2.32pK2 = 9.76. Solubility in water (g/L): 18.3 at 0 °C22.3 at 25 °C30.3 at 50 °C46.1 at 75 °C78.0 at 100 °C /Isoleucine, DL-form/Sparingly soluble in hot alcohol (0.13% wt/wt at 80 °C), hot acetic acid. Insoluble in ether.Solubility in water (g/L): 37.9 at 0 °C41.2 at 25 °C48.2 at 50 °C60.8 at 75 °C82.6 at 100 °CIn water, 3.44X10+4 mg/L at 25 °C35 mg/mL22.3g/L(25℃) |
| Dietary Ingredients | Isoleucine |
| 沸点 | Sublimes at 168-170 °C225.8±23.0 °C(Predicted) |
| Decomposition | When heated to decomposition, it emits toxic fumes of /nitric oxide/. |
| 融点 | 284 °C (decomposes)285.5 °C290 °C (dec.) (lit.) |
| 比旋光度 | [α]D20 -2.0~+2.0°(c=4,HCl) |
| 密度 | 1.2930 (estimate) |
| 屈折率 | 1.4630 (estimate) |
| FEMA | 3295 | D,L-ISOLEUCINE |
| 貯蔵条件 | Keep in dark place,Inert atmosphere,Room temperature |
| pKa(酸解離定数) | pKa: 9.758(25°C) |
| 外観・状態 | 粉 |
| 色 | 白い |
| 臭い | 100.00%で。無臭 |
| においのタイプ | 無臭 |
| 由来生物 | synthetic |
| Merck | 14,5179 |
| JECFA Number | 1422 |
| BRN | 1721796 |
| 安定性 | 安定。強力な酸化剤とは相容れない。 |
| 主な用途 | フレーバーそして香料 |
| 化粧品成分の機能 | スキンコンディショニング帯電防止ヘアコンディショニング |
| InChI | 1S/C6H13NO2/c1-3-4(2)5(7)6(8)9/h4-5H,3,7H2,1-2H3,(H,8,9)/t4-,5-/m1/s1 |
| InChIKey | AGPKZVBTJJNPAG-UHFFFAOYSA-N |
| SMILES | CC[C@@H](C)[C@@H](N)C(O)=O |
| LogP(分配係数) | 0.73 |
| CAS データベース | 443-79-8(CAS DataBase Reference) |
| NISTの化学物質情報 | DL-Isoleucine(443-79-8) |
| EPAの化学物質情報 | Isoleucine (443-79-8) |
化学的特性
dl-Isoleucine has a caramel, maple syrup odor and slightly bitter taste
安全性と法規制
| GHS 分類 | This chemical does not meet GHS hazard criteria for 98.8% (169 of 171) of all reports.Not ClassifiedAggregated GHS information provided per 171 reports by companies from 3 notifications to the ECHA C&L Inventory. |
|---|---|
| 規制情報 | Chemical: L-IsoleucineRegulation (EC) No 1831/2003 (amended)L-Isoleucine is listed on the EPA's Chemical Data Reporting (CDR) system. Manufacturers and importers of L-Isoleucine are required to report information about their production and use of this chemical to the EPA under the Toxic Substances Control Act (TSCA). (40 eCFR Part 711)Status: Active Update: 07-04-2022 https://echa.europa.eu/registration-dossier/-/registered-dossier/20720Isoleucine: Does not have an individual approval but may be used under an appropriate group standardL-Isoleucine: Does not have an individual approval but may be used under an appropriate group standard |
| その他の安全情報 | IMAP assessments - L-Isoleucine: Environment tier I assessment |
| 有害性の概要 | May cause irritationShown to have tumor promoting activity for bladder carcinomas[Sigma-Aldrich MSDS] |
| FDA 要件 | L-Isoleucine is a food additive permitted for direct addition to food for human consumption, as long as 1) the quantity of the substance added to food does not exceed the amount reasonably required to accomplish its intended physical, nutritive, or other technical effect in food, and 2) any substance intended for use in or on food is of appropriate food grade and is prepared and handled as a food ingredient.Drug products containing certain active ingredients offered over-the-counter (OTC) for certain uses. A number of active ingredients have been present in OTC drug products for various uses, as described below. However, based on evidence currently available, there are inadequate data to establish general recognition of the safety and effectiveness of these ingredients for the specified uses: isoleucine is included in weight control drug products.Isoleucine used as a nutrient and/or dietary supplement in animal drugs, feeds, and related products is generally recognized as safe when used in accordance with good manufacturing or feeding practice. |
| Special Reports | NAS, Food and Nutrition Board, Institute of MedicineDietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids (Macronutrients). National Academy Press, Washington, D.C. (2009). [Table#7488] |
用途
説明
dl-Isoleucine is flavorless. It may be prepared from the corresponding aldehyde by Bucherer’s reaction.
製法・合成法
製造方法
From the corresponding aldehyde by Bucherer’s reaction.