105-68-0CCC(=O)OCCC(C)CXAOGXQMKWQFZEM-UHFFFAOYSA-NIsoamyl propanoate is a propanoate ester of isoamylol. It has a role as a metabolite. It is functionally related to an isoamylol.
105-68-0Soluble in ethanol and most fixed oils, insoluble in glycerol, propylene glycol and water
1ml in 3ml 70% ethanol (in ethanol)
159.00 to 161.00 °C. @ 760.00 mm Hg
160 °C
安全情報は参考情報です。供給元の安全データシート(SDS)、適用法令、専門家による評価に代わるものではありません。
Warning
H226: Flammable liquid and vapor [Warning Flammable liquids]
P210, P233, P240, P241, P242, P243, P280, P303+P361+P353, P370+P378, P403+P235, and P501 (click each P-code to see the statement)
Warning
H226 (> 99.9%): Flammable liquid and vapor [Warning Flammable liquids]
P210, P233, P240, P241, P242, P243, P280, P303+P361+P353, P370+P378, P403+P235, and P501 (click each P-code to see the statement)
Chemical: 1-Butanol, 3-methyl-, propanoate
Regulation (EC) No 1831/2003 (amended)
REACH registered substance: Isopentyl propionate (EC: 203-322-1)
1-Butanol, 3-methyl-, propanoate: Does not have an individual approval but may be used under an appropriate group standard
Flam. Liq. 3 (> 99.9%)
Flammable liquid - category 3
Flam. Liq. 3
Fragrance Ingredients
Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
Flavoring Agents -> JECFA Flavorings Index
説明Isoamyl propionate has an apricot-pineapple odor. The taste is somewhat harsh when freshly distilled but subsequently yields apleasant apricot-plum bittersweet flavor. May be prepared by esterification of propionic acid with the isomeric amyl alcohols obtained from fusel oil and other sources.
天然物の起源Reported found in Bulgarian peppermint, cocoa, apple, melon, tomato, Camembert and Gruyere cheese, hop oil, beer, cognac, rum, cider, red and white wine, apple wine and brandy, cherimoya and custard apple
使用Perfumes, lacquers, flavors.
製造方法By esterification of propionic acid with the isomeric amyl alcohols obtained from fusel oil and other sources.
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DTXSID5047613CHEBI:87419化学的特性Isoamyl propionate has a pineapple–apricot odor. The taste is somewhat harsh when freshly distilled, but subsequently yields a pleasant apricot–plum, bittersweet flavor
定義ChEBI: A propanoate ester of isoamylol.