3-ピコリン
3-ピコリン · β-ピコリン · 3-メチルピリジン · 3メチルピリジン · 3-ピコリン(β-〃) · Β‐ピコリン · 3-METHYLPYRIDINE · BETA-PICOLINE

識別子と物理属性
| CAS No. | 108-99-6 |
|---|---|
| 分子式 | C6H7N |
| 平均分子量 | 93.13 g/mol |
| 単同位体質量 | 93.05784922 g/mol |
| SMILES | Cc1cccnc1 |
| InChIKey | ITQTTZVARXURQS-UHFFFAOYSA-N |
| PubChem CID | 7970 |
| ChEMBL | CHEMBL15722 |
| ChEBI | CHEBI:39922 |
| EC No. | 203-636-9 |
| DTXSID | DTXSID9021897 |
| 現地名 | 3-ピコリン |
化学・物理的性質
| XLogP | 1.2 |
|---|---|
| 極性表面積 | 12.9 |
| 水素結合供与体数 | 0 |
| 水素結合受容体数 | 1 |
| 回転可能結合数 | 0 |
| 重原子数 | 7 |
| 形式電荷 | 0 |
| 複雑度 | 52.1 |
| 物質分類 | Nitrogen Compounds -> Pyridines |
| 医薬品 | Pharmaceuticals -> Listed in ZINC15 |
| SpringerMaterials Properties | Boiling point |
| LogP(分配係数) | log Kow = 1.20 |
| 臭い | Sweetish, not unpleasant odor不快 |
| 密度 | 0.957 (USCG, 1999) - Less dense than waterwill float0.9566 at 20 °C/4 °CRelative density (water = 1): 0.960.9613 @ 20°C0.957 g/mL at 25 °C (lit.) |
| 香味料 | EU Flavoring substances |
| Color/Form | Colorless liquid |
| 溶解度 | Very soluble (NTP, 1992)Miscible with water at 20 °CMiscible with alcohol, etherVery soluble in acetonesoluble in carbon tetrachlorideSolubility in water: miscibleアルコール:混和性(点灯)溶ける |
| 引火点 | 97 °F (NTP, 1992)38 °C37 °C (99 °F) (Closed cup)38 °C c.c. |
| 沸点 | 290 to 291 °F at 760 mmHg (NTP, 1992)144.1 °C143-144 °C144.1 °C @760 [mm Hg]144 °C (lit.) |
| Decomposition | When heated to decomposition it emits toxic fumes of /nitrogen oxides/. |
| 融点 | -19 °C (lit.) |
| 蒸気密度 | 3.2 (vs air) |
| 蒸気圧 | 4.4 mm Hg ( 20 °C) |
| 屈折率 | n20/D 1.504(lit.) |
| 貯蔵条件 | Flammables area |
| pKa(酸解離定数) | 5.68(at 20℃) |
| 外観・状態 | 液体 |
| 色 | クリアイエロー |
| pH | 10 (100g/l, H2O, 20℃) |
| 爆発限界 | 1.3-8.7%(V) |
| 比熱容量 | Cp(liquid): 1.7 J/(g·K), at 25℃ |
| Merck | 14,7401 |
| BRN | 1366 |
| ヘンリー定数 | 1.2×100 mol/(m3Pa) at 25℃, Brockbank (2013) |
| 誘電率 | 11.1 |
| 安定性 | 安定。可燃性。吸湿性。酸化剤と相容れない。 |
| InChI | 1S/C6H7N/c1-6-3-2-4-7-5-6/h2-5H,1H3 |
| InChIKey | ITQTTZVARXURQS-UHFFFAOYSA-N |
| SMILES | Cc1cccnc1 |
| LogP(分配係数) | 1.2 at 20℃ |
| CAS データベース | 108-99-6(CAS DataBase Reference) |
| NISTの化学物質情報 | Pyridine, 3-methyl-(108-99-6) |
| EPAの化学物質情報 | 3-Methylpyridine (108-99-6) |
化学的特性
colourless liquid
安全性と法規制
| GHS 分類 | This chemical does not meet GHS hazard criteria for 2% (36 of 1774) of reports.DangerH226 (95.7%): Flammable liquid and vapor [Warning Flammable liquids]P210, P233, P240, P241, P242, P243, P260, P261, P262, P264, P264+P265, P270, P271, P280, P301+P317, P301+P330+P331, P302+P352, P302+P361+P354, P303+P361+P353, P304+P340, P305+P351+P338, P305+P354+P338, P316, P317, P319, P321, P330, P337+P317, P361+P364, P363, P370+P378, P403+P233, P403+P235, P405, and P501 (click each P-code to see the statement)Aggregated GHS information provided per 1774 reports by companies from 21 notifications to the ECHA C&L Inventory. Each notification may be associated with multiple companies. |
|---|---|
| 規制情報 | Chemical: Pyridine, 3-methyl-Commission Regulation (EC) No 1565/2000 (Repealed by Com. Implementing Reg. (EU) No 872/2012)Pyridine, 3-methyl- is listed on the EPA's Chemical Data Reporting (CDR) system. Manufacturers and importers of Pyridine, 3-methyl- are required to report information about their production and use of this chemical to the EPA under the Toxic Substances Control Act (TSCA). (40 eCFR Part 711)Status: Active Update: 11-12-2019 https://echa.europa.eu/registration-dossier/-/registered-dossier/21193-Methylpyridine: Does not have an individual approval but may be used under an appropriate group standard |
| 輸送ラベル(DOT) | Flammable Liquid |
| 火災危険 | Special Hazards of Combustion Products: Vapors may travel considerable distance to a source of ignition and flashback. Forms explosive mixtures in air. Emits toxic fumes under fire conditions. (USCG, 1999)Flammable. Gives off irritating or toxic fumes (or gases) in a fire. Above 38 °C explosive vapour/air mixtures may be formed. |
| 火災の可能性 | Moderate fire risk.Flammable when exposed to heat or flame. |
| 健康有害性 | HARMFUL if swallowed, inhaled or absorbed through skin. Material is extremely destructive to tissue of the mucous membranes and upper respiratory tract, eyes and skin. Inhalation may be fatal as a result of spasm, inflammation of larynx and bronchi, chemical pneumonitis and pulmonary edema. Symptoms of exposure may include burning sensation, coughing, wheezing, laryngitis, shortness of breath, headache, nausea and vomiting. (USCG, 1999) |
| 有害性の概要 |
用途
用途
医薬?農薬?有機ゴム薬品?界面活性剤の合成原料及び溶剤 (NITE CHRIP)
用途
有機合成原料(医薬品、農薬、ゴム薬品、界面活性剤)、溶剤。
天然物の起源
3-Methylpyridine is released during the production of fossil fuels. It is formed as a byproduct of coke production (Naizer and Mashek 1974); is present in coal gasification wastewater (Giabbai et al 1985); is a contaminant of groundwater near underground coal gasification sites (Stuermer and Morris 1982); is a component of groundwater contaminated with coal-tar waste (Pereira et al 1983); and is found in shale oil wastewaters (Hawthorne and Sievers 1984; Hawthorne et al 1985). It is formed upon pyrolysis of wood (Yasuhara and Sugiura 1987) and is a constituent of cigarette (IARC 1986; Sakuma et al 1984) and marijuana (Merli et al 1981) smoke. 3-Methylpyridine is formed during the thermal degradation of nicotine in the burning of tobacco (Schmelz et al 1979). The chemical is also present in brewed coffee (Sasaki et al 1987) and black tea (Werkoff and Hubert 1975). 3-Methylpyridine has been detected along with other micropollutants in the Barcelona water supply (Rivera et al 1987). Methods for the biological treatment of wastewater high in the chemical have been developed (Roubiskova 1986). The biodegradability of 3-methylpyridine has been studied in various soils (Sims and Sommers 1985, 1986).
使用
3-Picoline is used as a precursor in pharmaceuticals and agricultural industries. It acts as a precursor to 3-cyanopyridine, niacin, vitamin-B. It is an antidote for organophosphate poisoning.
一般的な説明
Colorless liquid with a sweetish odor .
製法・合成法
調製方法
There are three major methods of 3-methylpyridine manufacturing: (1) vaporphase reaction of acetaldehyde and ammonia with formaldehyde and/or methanol in the presence of an acidic catalyst (e.g. Si02A103); (2) extraction from bone oil; (3) dry distillation of bones or coal (Hawley 1977; Parmeggiani 1983).
純化方法
In general, the same methods of purification that are described for 2-methylpyridine can be used. However, 3-methylpyridine often contains 4-methylpyridine and 2,6-lutidine, neither of which can be removed satisfactorily by drying and fractionation, or by using the ZnCl2 complex. Biddiscombe and Handley [J Chem Soc 1957 1954], after steam distillation as for 2-methylpyridine, treated the residue with urea to remove 2,6-lutidine, then azeotropically distilled with acetic acid (the azeotrope had b 114.5o/712mm), and recovered the base by adding excess of aqueous 30% NaOH, drying with solid NaOH and carefully fractionally distilling. The distillate is then fractionally crystallised by slow partial freezing. An alternative treatment [Reithoff et al. Ind Eng Chem (Anal Edn) 18 458 1946] is to reflux the crude base (500mL) for 20-24hours with a mixture of acetic anhydride (125g) and phthalic anhydride (125g) followed by distillation until phthalic anhydride begins to pass over. The distillate is treated with NaOH (250g in 1.5L of water) and then steam distilled. Addition of solid NaOH (250g) to this distillate (ca 2L) led to the separation of 3-methylpyridine which is removed, dried (K2CO3, then BaO) and fractionally distilled. (Subsequent fractional freezing would probably be advantageous.) The hydrochloride has m 85o, and the picrate has m 153o(from Me2CO, EtOH or H2O). [Beilstein 20 III/IV 2710, 20/5 V 506.]