139-45-7CCC(=O)OCC(COC(=O)CC)OC(=O)CCYZWRNSARCRTXDS-UHFFFAOYSA-N139-45-7DTXSID8051702CHEBI:881533.07 mg/mL at 37 °C
slightly soluble in water; soluble in organic solvents, oils
soluble (in ethanol)
175.00 to 176.00 °C. @ 20.00 mm Hg
175 °C (20 mm Hg)
安全情報は参考情報です。供給元の安全データシート(SDS)、適用法令、専門家による評価に代わるものではありません。
This chemical does not meet GHS hazard criteria for 100% (90 of 90) of all reports.
Not Classified;Reported as not meeting GHS hazard criteria by 90 of 90 companies. For more detailed information, please visit ECHA C&L website.
Aggregated GHS information provided per 90 reports by companies from 1 notifications to the ECHA C&L Inventory.;Reported as not meeting GHS hazard criteria per 90 of 90 reports by companies.;There are 0 notifications provided by 0 of 90 reports by companies with hazard statement code(s).;Information may vary between notifications depending on impurities, additives, and other factors. The percentage value in parenthesis indicates the notified classification ratio from companies that provide hazard codes. Only hazard codes with percentage values above 10% are shown. For more detailed information, please visit ECHA C&L website.
Chemical: 1,2,3-Propanetriol, tripropanoate
Commission Regulation (EC) No 1565/2000 (Repealed by Com. Implementing Reg. (EU) No 872/2012)
1,2,3-Propanetriol, tripropanoate: Does not have an individual approval but may be used under an appropriate group standard
Chemical: 1,2,3-Propanetriol, tripropanoate
Commission Regulation (EC) No 1565/2000 (Repealed by Com. Implementing Reg. (EU) No 872/2012)
1,2,3-Propanetriol, tripropanoate: Does not have an individual approval but may be used under an appropriate group standard
Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
Flavoring Agents -> JECFA Flavorings Index
Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
使用Plasticizer
読み込み中…
化学的特性Tripropionin is insoluble in water and soluble in ethyl alcohol, ether, and chloroform.
定義ChEBI: A triglyceride obtained by formal acylation of the three hydroxy groups of glycerol by propionic acid.