141-16-2CCCC(=O)OCCC(C)CCC=C(C)CXQPZQXTWYZAXAK-UHFFFAOYSA-NCitronellyl butyrate is a carboxylic ester.
miscible with alcohol, ether, most fixed oils, chloroform; insoluble in water
1 ml in 6 ml 80% alcohol gives clear soln (in ethanol)
245.00 °C. @ 760.00 mm Hg
245 °C
安全情報は参考情報です。供給元の安全データシート(SDS)、適用法令、専門家による評価に代わるものではありません。
This chemical does not meet GHS hazard criteria for 95.7% (1598 of 1669) of all reports.
Not Classified
Aggregated GHS information provided per 1669 reports by companies from 8 notifications to the ECHA C&L Inventory.
Chemical: Butanoic acid, 3,7-dimethyl-6-octenyl ester
Regulation (EC) No 1831/2003 (amended)
REACH registered substance: Citronellyl butyrate (EC: 205-463-4)
Butanoic acid, 3,7-dimethyl-6-octenyl ester: Does not have an individual approval but may be used under an appropriate group standard
Fragrance Ingredients
Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
Flavoring Agents -> JECFA Flavorings Index
天然物の起源Reported in Ceylon citronella oil, orange juice, tomato, passion fruit and juice.
使用Citronellyl butyrate is used in flavor compositions for imitation Apple, Banana, Cola, Honey, Pineapple, Plum, Prune, and in Rose and various floral types of flavor bases.
製造方法By direct esterification of citronellol with butyric acid under azeotropic conditions or by treatment with butyric anhydride (Gildemeister & Hoffman, 1966).
現在のフィルター条件では反応記録がありません。
読み込み中…
141-16-2DTXSID5047405CHEMBL3185221CHEBI:171871化学的特性Citronellyl butyrate has a strong, fruity and rose-like odor with sweet, plum-like taste.