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HRID 1056548作成日:2026年10月27日

Ammonia → 5-(Piperazin-1-yl)benzofuran-2-carboxamide

https://huagongshe.com/reaction/1056548

反応式

関与物質

役割名称HCID仕込み量
反応物AmmoniaHCID 222—
反応物Hydrochloric AcidHCID 313—
反応物Methyl 5-(piperazin-1-yl)benzofuran-2-carboxylateHCID 77231352—
溶媒WaterHCID 962—
生成物5-(Piperazin-1-yl)benzofuran-2-carboxamideHCID 983471973.1%

反応手順

Methyl 5-(1-piperazinyl)benzofuran-2-carboxylate (37 g) was added to saturated methanolic ammonia solution (1850 ml) at 25-30° C., the mixture was stirred for 6 to 16 hours at the same temperature. The reaction mass was distilled under vacuum to remove the solvent after completion of the reaction. Water (148 ml) was added to the resulting residue, followed by adjusting the pH to 2-4 with concentrated HCl and then filtering the aqueous layer. The pH of the resulting aqueous layer was adjusted to 9-10 with ammonium hydroxide solution. The separated solid was filtered, washed with water (100 ml) and then dried to produce 25.5 g of 5-(1-piperazinyl)benzofuran-2-carboxamide (Purity by HPLC: 99%; Yield: 73.1%).

情報源と証拠

DOI10.6084/m9.figshare.5104873.v1
特許番号US09399630B2
出典データセットuspto-grants-2016_07
ORD IDord-c16dad9cfd714f6abcc66ba4f2029e7f
出典メモuspto-grants-2016_07