Piperidine → 3-(4-Methoxyphenylsulfanyl)-4-phenylbutyric acid
反応式
[C:1]1([CH2:7][CH:8]=[CH:9][C:10]([OH:12])=[O:11])[CH:6]=[CH:5][CH:4]=[CH:3][CH:2]=1.[CH3:13][O:14][C:15]1[CH:20]=[CH:19][C:18]([SH:21])=[CH:17][CH:16]=1.N1CCCCC1>>[CH3:13][O:14][C:15]1[CH:20]=[CH:19][C:18]([S:21][CH:8]([CH2:7][C:1]2[CH:6]=[CH:5][CH:4]=[CH:3][CH:2]=2)[CH2:9][C:10]([OH:12])=[O:11])=[CH:17][CH:16]=1参加物
4
反応条件
- 温度
- 110 °C
実験手順
A mixture of 2 g (12.53 mmol) of 4-phenylbut-2-enoic acid, 1.8 mL (14.8 mmol) of 4-methoxybenzenethiol, and 0.4 mL (3.7 mmol) of piperidine is heated at 110° C. in a bomb for 18 hours. The reaction is partitioned between ethyl ether and 1N HCl. The organic layer is dried over anhydrous MgSO4 and concentrated in vacuo. Purification by flash silica gel chromatography affords 3.07 g (82%) of 3-(4-methoxyphenylsulfanyl)-4-phenylbutyric acid as a white crystalline solid.
後処理
- customThe reaction is partitioned between ethyl ether and 1N HCl
- dry with materialThe organic layer is dried over anhydrous MgSO4
- concentrationconcentrated in vacuo
- customPurification by flash silica gel chromatography
出典と根拠
- ORDレコード
- ord-46b1720d905f4b3b9480bf6bc7369970
- 出典データセット
- uspto-grants-2000_05
- 特許番号
- US06057369
反応ノート
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