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HRID 1474497作成日:2026年10月25日

Daidzin → Daidzin

https://huagongshe.com/reaction/1474497

反応式

関与物質

役割名称HCID仕込み量
反応物DaidzinHCID 107971—
反応物GenistinHCID 5281377—
溶媒Sodium AcetateHCID 517045—
生成物DaidzinHCID 107971—
生成物GenisteinHCID 5280961—
生成物GenistinHCID 5281377—
生成物DaidzeinHCID 5281708—

反応手順

The digestive juice can be used as-is, or in a purified form. The efficiency of Helix pomatia digestive juice to hydrolyze isoflavone glycosides was established by incubating in vitro 100 μg each of daidzin and genistin with 0.1 mL of Helix pomatia digestive juice suspended in 10 mL of 0.05M sodium acetate buffer, pH 4.5 at 37° C. Before adding the enzyme/buffer mixture, it was passed through a solid-phase C18 Bond Elut cartridge to remove residual amounts of isoflavones that we have previously found to naturally occur in this enzyme preparation. The concentrations of daidzin and genistin remaining, and daidzein and genistein formed during incubation were determined by HPLC on aliquots of the mixture removed at timed intervals over the next 24 hours.

情報源と証拠

DOI10.6084/m9.figshare.5104873.v1
特許番号US09018247B2
出典データセットuspto-grants-2015_04
ORD IDord-cf464c95d0874264a4b0025f46c074c8
出典メモuspto-grants-2015_04