ホームMCPワークベンチSkills
ホームワークベンチ通知マイページ
llms.txt · MCPガイドプライバシーポリシー · 利用規約 · サポートv1.8.0
  1. ホーム
  2. /反応

Water → 3-Cyclohexene-1,2-dicarboxylic acid

HRID 1489346
ノート
印刷プレビュー

反応式

HRID 1489346 の反応式
N1C(N)=NC(N)=NC=1N.[C:10]1(=[O:20])[O:15][C:13](=[O:14])[CH:12]2[CH2:16][CH2:17][CH:18]=[CH:19][CH:11]12.[OH2:21]>>[C:10]([OH:15])(=[O:20])[CH:11]1[CH:19]=[CH:18][CH2:17][CH2:16][CH:12]1[C:13]([OH:21])=[O:14]
参加物実験手順後処理出典と根拠反応ノート

参加物

4

反応物 3

HCID 962Water4 回HCID 7955MelamineHCID 127266013a,4,5,7a-Tetrahydro-2-benzofuran-1,3-dione

生成物 1

HCID 127266073-Cyclohexene-1,2-dicarboxylic acid

実験手順

In a beaker having an inner volume of 2 liters, 800 ml of deionized water was charged and, with stirring pieces immersed therein, was stirred and boiled on a stirrer provided with a hot plate. In this hot water, 12.6 g of melamine was thoroughly dissolved. Separately, in a beaker having an inner volume of one liter, 500 ml of deionized water was charged and, with stirring pieces immersed therein, was stirred and boiled on a stirrer provided with a hot plate. In this hot water, 15.2 g of tetrahydrophthalic anhydride was added and the resultant mixture was stirred for one hour with heating to give an aqueous solution of tetrahydrophthalic acid. This aqueous solution was added to the aqueous melamine solution mentioned above and the resultant mixture was stirred. The resultant mixed solution, when cooled with ice water, precipitates crystals. The crystals were separated by filtration and then dried in a vacuum drier. By the thermal analysis (DSC), the infrared absorption analysis and the titration with KOH performed in the same manner as in Synthesis Example 1, the crystals were confirmed to have formed a salt of melamine and tetrahydrophthalic acid at a molar ratio of 1:1. This salt will be referred to hereinafter as "melamine-THPA salt".

後処理

  1. additionwas charged and, with stirring pieces
  2. customboiled on a stirrer
  3. customprovided with a hot plate
  4. additionwas charged and, with stirring pieces
  5. stirringwas stirred
  6. customboiled on a stirrer
  7. customprovided with a hot plate
  8. temperaturewith heating

出典と根拠

ORDレコード
ord-d1463565b57249b3aa4b635b48e80764
出典データセット
uspto-grants-1997_10
DOI
10.6084/m9.figshare.5104873.v1
特許番号
US05677450

反応ノート

読み込み中…

このページの内容参加物実験手順後処理出典と根拠反応ノート