ホームMCPワークベンチSkills
ホームワークベンチ通知マイページ
llms.txt · MCPガイドプライバシーポリシー · 利用規約 · サポートv1.8.0
  1. ホーム
  2. /反応

Dimethylformamide → 1H-Pyrazole-4-carboxamide, 5-cyano-N-methyl-1-phenyl-

HRID 279950
ノート
印刷プレビュー

反応式

HRID 279950 の反応式
Cl[C:2]1[N:6]([C:7]2[CH:12]=[CH:11][CH:10]=[CH:9][CH:8]=2)[N:5]=[CH:4][C:3]=1[C:13]([O:15]CC)=O.[C-:18]#[N:19].[Na+].C[N:22]([CH:24]=O)C.CN>O>[C:18]([C:2]1[N:6]([C:7]2[CH:8]=[CH:9][CH:10]=[CH:11][CH:12]=2)[N:5]=[CH:4][C:3]=1[C:13]([NH:22][CH3:24])=[O:15])#[N:19]
参加物実験手順後処理出典と根拠反応ノート

参加物

6

反応物 4

HCID 6228DimethylformamideHCID 6329MethylamineHCID 8929Sodium CyanideHCID 13608341Ethyl 5-chloro-1-phenyl-1H-pyrazole-4-carboxylate

生成物 1

HCID 1636751H-Pyrazole-4-carboxamide, 5-cyano-N-methyl-1-phenyl-

試薬・触媒・溶媒 1

HCID 962Water溶媒

実験手順

A 250 ml round bottom flask fitted with a mechanical stirrer was charged with 25.4 g (0.1 mol) of 96.17% pure 5-chloro-1-phenyl-1H-pyrazole-4-carboxylic acid, ethyl ester, 9.8 g (0.2 mol) of sodium cyanide and 100 ml of DMF. The reaction mixture was stirred at room temperature, and then heated to approximately 100° C. and stirred for 6 hours. The reaction mixture was cooled to room temperature and stirred for approximately 12 hours. A solution of 40% aqueous methylamine (27.13 g, 0.35 mol) was added dropwise to the reaction mixture. The reaction mixture was stirred for approximately 22 hours and 100 ml of water was added. The precipitated solid was collected by filtration and vacuum dried to afford 18.84 g of 5-cyano-1-phenyl-N-methyl-1H-pyrazole-4-carboxamide. HPLC indicated 99.35% pure product and the corrected yield of the product was 86.1%.

後処理

  1. customA 250 ml round bottom flask fitted with a mechanical stirrer
  2. temperatureheated to approximately 100° C.
  3. stirringstirred for 6 hours
  4. temperatureThe reaction mixture was cooled to room temperature
  5. stirringstirred for approximately 12 hours
  6. stirringThe reaction mixture was stirred for approximately 22 hours
  7. filtrationThe precipitated solid was collected by filtration and vacuum
  8. customdried

出典と根拠

ORDレコード
ord-45627201765d411295b7884ffac1ce60
出典データセット
uspto-grants-1986_05
DOI
10.6084/m9.figshare.5104873.v1
特許番号
US04587348

反応ノート

読み込み中…

このページの内容参加物実験手順後処理出典と根拠反応ノート