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Niacin sodium → HCID 178524775、化合物

HRID 327379
ノート
印刷プレビュー

反応式

HRID 327379 の反応式
C([O-])(=[O:8])C1C=CC=NC=1.[Na+].[N:11]1[CH:16]=[CH:15][N:14]=[CH:13][C:12]=1[C:17]([OH:19])=[O:18].[Na:20]>>[OH:8][C:15]1[N:14]=[CH:13][C:12]([C:17]([OH:19])=[O:18])=[N:11][CH:16]=1.[Na:20]
参加物反応条件実験手順後処理出典と根拠反応ノート

参加物

3

反応物 2

HCID 23687810Niacin sodiumHCID 67859293Pyrazinecarboxylic acid sodium2 回

生成物 1

HCID 178524775HCID 178524775、化合物収率 67%

反応条件

温度
0 °C

実験手順

Pseudomonas acidovorans DSM 4746 was cultivated in a mineral salt medium (Table 1 below) under a continuous addition of sodium nicotinate (0.6 g/l/h) in a fermenter at a pH of 7.0 and at a temperature of 30° C. to an optical density, at 650 nm, of 10. Then the cells were centrifuged off and resuspended in a 2 liter solution, containing 1 mol (146 g) of pyrazinecarboxylic acid-sodium salt, at pH 7.0. The optical density at 650 nm was then 20. After an incubation time of 16 hours under aerobic conditions at pH 7.0 and a temperature of 30° C., no feedstock was able to be detected by UV-spectroscopy. A part of the formed 5-hydroxypyrazinecarboxylic acid-sodium salt crystallized already under these test conditions. The precipitated product was centrifuged off together with the biomass. The formed sediment was then resuspended in 500 ml of water and again centrifuged off. The cell-free supernatants were combined and concentrated by evaporation with a rotary evaporator to 300 ml and cooled to 0° C. The formed crystals were filtered off and dried. Altogether 0.67 mol (108 g) of 5-hydroxypyrazinecarboxylic acid-sodium salt was isolated, corresponding to a yield of 67 percent, relative to the amount of pyrazinecarboxylic acid-sodium salt used.

後処理

  1. customAfter an incubation time of 16 hours
  2. customa temperature of 30° C.
  3. customA part of the formed 5-hydroxypyrazinecarboxylic acid-sodium salt crystallized already under these test conditions
  4. concentrationconcentrated by evaporation with a rotary evaporator to 300 ml
  5. filtrationThe formed crystals were filtered off
  6. customdried

出典と根拠

ORDレコード
ord-26480bdb78b446b8aafac47047cffe2c
出典データセット
uspto-grants-1993_12
DOI
10.6084/m9.figshare.5104873.v1
特許番号
US05273893

反応ノート

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