反応式
C(OC(=O)[NH:7][C:8]1[CH:13]=[CH:12][CH:11]=[CH:10][CH:9]=1)(C)(C)C.[Li]C(C)(C)C.CCCCC.CON(C)[C:28]([CH:30]1[CH2:34][CH2:33][CH2:32][CH2:31]1)=[O:29]>CCOCC>[NH2:7][C:8]1[CH:9]=[CH:10][CH:11]=[CH:12][C:13]=1[C:28]([CH:30]1[CH2:34][CH2:33][CH2:32][CH2:31]1)=[O:29]参加物
反応条件
- 温度
- -10 °C
実験手順
To a stirred solution of phenyl-carbamic acid tert-butyl ester (1.2 g, 6.2 mmol) in Et2O (12 mL) under a nitrogen atmosphere was added dropwise a 1.7 M solution of t-BuLi in pentan (8.4 mL, 14.3 mmol) over a 10-min period at −20° C. The mixture was stirred at −10° C. for 2.5 h and then cyclopentanecarboxylic acid methoxy-methyl-amide (1.07 g, 6.8 mmol) was added over 5 min. The mixture was allowed to warm to room temperature and stirred for further 1 h before it was quenched with aqueous NH4Cl. The organic phase was isolated and the aqueous phase was extracted with CH2Cl2, and the combined organic phases were dried and concentrated in vacuo. The crude material was dissolved CH2Cl2 (18 mL) and TFA (6 mL) and stirred at room temperature for 2 h. The reaction mixture was evaporated in vacuo, and added aqueous NaHCO3 to pH 7 and extracted with CH2Cl2. The combined organic phases were dried and concentrated in vacuo to give 1.03 g (68%) of (2-amino-phenyl)-cyclopentyl-methanone as an oil.
後処理
- temperatureto warm to room temperature
- stirringstirred for further 1 h before it
- customwas quenched with aqueous NH4Cl
- customThe organic phase was isolated
- extractionthe aqueous phase was extracted with CH2Cl2
- customthe combined organic phases were dried
- concentrationconcentrated in vacuo
- dissolutionThe crude material was dissolved CH2Cl2 (18 mL) and TFA (6 mL)
- stirringstirred at room temperature for 2 h
- customThe reaction mixture was evaporated in vacuo
- additionadded aqueous NaHCO3 to pH 7
- extractionextracted with CH2Cl2
- customThe combined organic phases were dried
- concentrationconcentrated in vacuo
出典と根拠
- ORDレコード
- ord-1277e0285d7f4521b67f6b573f6ab848
- 出典データセット
- uspto-grants-2011_03
- 特許番号
- US07897628B2
関連ノート
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