705-86-2CCCCCC1CCCC(=O)O1GHBSPIPJMLAMEP-UHFFFAOYSA-N6-pentyloxan-2-one is a delta-lactone that is 5-valerolactone substituted by a pentyl group at position 6. It has a role as a metabolite. It is functionally related to a 5-valerolactone.
705-86-2DTXSID0044496CHEMBL3182189CHEBI:87327FLAVORING AGENT OR ADJUVANT -> FDA Substance added to food
Food
very slightly
very soluble in alcohol and propylene glycol; insoluble in water
(in ethanol)
117.00 to 120.00 °C. @ 0.02 mm Hg
281 °C
CBI; Liquid
colourless liquid with a coconut-fruity odour, butter-like on dilution
안전 정보는 참고용이며, 공급업체의 물질안전보건자료(SDS), 관련 법규 및 전문가 평가를 대체하지 않습니다.
This chemical does not meet GHS hazard criteria for 95.3% (1647 of 1728) of all reports.
Not Classified
Aggregated GHS information provided per 1728 reports by companies from 7 notifications to the ECHA C&L Inventory.
Chemical: 2H-Pyran-2-one, tetrahydro-6-pentyl-
Regulation (EC) No 1831/2003 (amended)
2H-Pyran-2-one, tetrahydro-6-pentyl- is listed on the EPA's Chemical Data Reporting (CDR) system. Manufacturers and importers of 2H-Pyran-2-one, tetrahydro-6-pentyl- are required to report information about their production and use of this chemical to the EPA under the Toxic Substances Control Act (TSCA). (40 eCFR Part 711)
REACH registered substance: Decan-5-olide (EC: 211-889-1)
2H-Pyran-2-one, tetrahydro-6-pentyl-: Does not have an individual approval but may be used under an appropriate group standard
Fragrance Ingredients
Flavoring Agents -> JECFA Flavorings Index
Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
Cosmetics -> Masking
All Other Chemical Product and Preparation Manufacturing
2H-Pyran-2-one, tetrahydro-6-pentyl-: ACTIVE
출처Reported found in rum, coconut, raspberry, apricot, bilberry, peach, strawberry, Swiss cheese, other cheeses, butter, milk, milk powder, mutton fat, mango and nectarine.
용도Used in pharmaceutical preparations, feed additive, flavorings agent. Also used by food and flavor industries for its coconut fragrance and taste. It is also used as a reagent in the synthesis of (±)-Massoilactone (M197600); a chemical component with antibacterial activity found in volatile oils.
일반 설명Measurement of optical rotatory dispersion and circular dichroism of (+) 5-decanolide (tetrahydro-6-pentyl-2H-pyran-2-one) has been reported.
불러오는 중…
5-Decanolide is a flavor constituent of many types of fruit, cheese, and other dairy products. It is a colorless, viscous liquid with a creamy-coconut, peach-like aroma.
δ-Decalactone can be prepared by peracid oxidation of 2-pentylcyclopentanone. (R)-δ-decalactone is obtained in high optical purity by starting from (R)-2- pentylcyclopentanone . Hydrogenation or fermentation of massoia lactone is also a practicable method to produce this enantiomer. A newer development for the preparation ofδ-decalactone describes a carboxylation of 1-nonen-4-ol with carbon monoxide in the presence of a homogenous palladium catalyst in an aqueous system.
정의ChEBI: A delta-lactone that is 5-valerolactone substituted by a pentyl group at position 6.