Cadmium cation
9032-08-0[Cd+2]WLZRMCYVCSSEQC-UHFFFAOYSA-NCadmium(2+) is a monoatomic dication, a divalent metal cation and a cadmium cation. It has a role as a cofactor.
9032-08-0CHEBI:48775안전 정보는 참고용이며, 공급업체의 물질안전보건자료(SDS), 관련 법규 및 전문가 평가를 대체하지 않습니다.
Cadmium initially binds to metallothionein and is transported to the kidney. Toxic effects are observed once the concentration of cadmium exceeds that of available metallothionein, and it has also been shown that the cadmium-metallothionein complex may be damaging. Accumulation of cadmium in the kidney results in increased excretion of vital low and high molecular weight proteins. Cadmium is a high affinity zinc analog and can interfere in its biological processes. It also binds to and activates the estrogen receptor, likely stimulating the growth of certain types of cancer cells and causing other estrogenic effects, such as reproductive dysfunction. Cadmium causes cell apoptosis by activating mitogen-activated protein kinases. (L8, A18, A19, A28)
Cadmium is absorbed from oral, inhalation, and dermal routes. Cadmium initially binds to metallothionein and albumin and is transported mainly to the kidney and liver. Toxic effects are observed once the concentration of cadmium exceeds that of available metallothionein, and it has also been shown that the cadmium-metallothionein complex may be damaging. Cadmium is not known to undergo any direct metabolic conversion and is excreted unchanged, mainly in the urine. (L6)
Cadmium is used mainly in the electroplating of other metals and the production of metal alloys. It can be found in batteries, pigments, metal coatings, and plastics. Exposure usually occurs in an industrial setting, but can also result from breathing cigarette smoke and eating contaminated foods. (L6)
용도Amyloglucosidase from Aspergillus niger can be used for the hydrolyzation of terminal α1,4- and α1,6-glucosidic bonds (glucose-glucose bonds) in polysaccharides (e.g., starch, dextrins, glycogen), removing glucose units sequentially from the non-reducing end of the molecule. The enzyme will also cleave maltose and maltosides (maltotriose, maltotetraose, etc.).
일반 설명Amyloglucosidase, a 1,4-α-D-glucan glucohydrolase, is a disaccharidase–type α-glucosidase. It is synthesized by several Aspergillus genus species. This exo-enzyme is one of the major industrial enzymes. The stability of amyloglucosidase can be increased by immobilization.
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순도시험(1) 비소 : 이 품목을 비소시험법에 따라 시험할 때, 그 양은 4.0ppm 이하이어야 한다. (2) 납 : 이 품목 5.0g을 취하여 원자흡광광도법 또는 유도결합플라즈마발광광도법에 따라 시험할 때, 그 양은 5.0ppm 이하이어야 한다. (3) 대장균군 : 이 품목은 「식품의 기준 및 규격」 일반시험법의 미생물시험법 중 대장균군에 따라 시험할 때, 제품 1g당 30 이하이어야 한다. (4) 살모넬라 : 이 품목은 「식품의 기준 및 규격」 일반시험법의 미생물시험법 중 살모넬라균시험법에 따라 시험할 때, 음성( - )이어야 한다. (5) 대장균 : 이 품목은「식품의 기준 및 규격」 일반시험법의 미생물시험법 중 대장균에 따라 시험할 때, 음성( - )이어야 한다.
확인시험이 품목의 활성시험법에 따라 시험할 때 활성을 나타내어야 한다.
정의An enzyme used commercially to convert starches to dextrose.