- 녹는점
- 124 °C · 124°C
- 끓는 점
- 687 · 687.0±65.0 °C(Predicted)
- 밀도
- 1.288 · 1.288±0.06 g/cm3(Predicted)
- 증기압
- 0.85 · 0.85-0.86Pa at 25℃
- 저장 조건
- 2 · 2-8°C, stored under nitrogen
- 용해도
- 190 in · 190 in mg/100g standard fat at 20 ℃
- 산도 계수 (pKa)
- 0.79 · 0.79±0.50(Predicted)
- 수용성
- 10 μg/L · 10μg/L at 21℃
- InChI
- InChI=1S/C30H28N2S4/c33-29(31(21-25-13-5-1-6-14-25)22-26-15-7-2-8-16-26)35-36-30(34)32(23-27-17-9-3-10-18-27)24-28-19-11-4-12-20-28/h1-20H,21-24H2
- InChIKey
- WITDFSFZHZYQHB-UHFFFAOYSA-N
- SMILES
- N(CC1=CC=CC=C1)(CC1=CC=CC=C1)C(SSC(N(CC1=CC=CC=C1)CC1=CC=CC=C1)=S)=S
- LogP
- 3.7 at · 3.7 at 20℃
- EPA
- 2 N)C · Thioperoxydicarbonic diamide ([(H2N)C(S)]2S2), N,N,N',N'-tetrakis(phenylmethyl)- (10591-85-2)