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HCID 47생성일: 2026년 11월 3일

3-메틸-2-옥소발레릭산

3-메틸-2-옥소발레릭산 · 3-METHYL-2-OXOPENTANOIC ACID · α-Keto-β-methylvaleric acid · 2-KETO-3-METHYLVALERIC ACID · Pentanoic acid, 3-methyl-2-oxo- · 3-METHYL-2-OXOVALERIC · METHYLETHYLPYRUVIC ACID · 3-methyl-2-oxovalericaci

https://huagongshe.com/ko/chemical/47

3-메틸-2-옥소발레릭산 분자 구조식

식별자 및 물리적 특성

CAS No.1460-34-0
분자식C6H10O3
평균 분자량130.14 g/mol
단동위원소 질량130.06299418 g/mol
SMILESCCC(C)C(=O)C(=O)O
InChIKeyJVQYSWDUAOAHFM-UHFFFAOYSA-N
PubChem CID47
ChEBICHEBI:35932
EC No.215-955-0
DTXSIDDTXSID50862670
현지명3-메틸-2-옥소발레릭산

화학 및 물리적 성질

XLogP1.1
극성 표면적54.4
수소 결합 공여자 수1
수소 결합 수용자 수3
회전 가능 결합 수3
무거운 원자 수9
형식 전하0
복잡도128
식품 첨가물FLAVORING AGENT OR ADJUVANT -> FDA Substance added to food
향미제EU Flavoring substances
용해도Soluble in waterSoluble (in ethanol)DMSO : 130 mg/mL (998.92 mM)
끓는 점233 °C84 °C / 18mmHg
Physical DescriptionWhite crystalline powderslight fruity aroma
Collision Cross Section127.1 Ų [M-H]- [CCS Type: DTMethod: single field calibrated with ESI Low Concentration Tuning Mix (Agilent)]127.3 Ų [M-H]-
녹는점42°C
밀도1.087±0.06 g/cm3(Predicted)
FEMA3870 | 3-METHYL-2-OXOPENTANOIC ACID
저장 조건Refrigerator
pKa(산도 계수)2.65±0.54(Predicted)
물리적 상태powder to crystal
색상흰색에서 밝은 노란색
JECFA Number632
InChI1S/C6H10O3/c1-3-4(2)5(7)6(8)9/h4H,3H2,1-2H3,(H,8,9)
InChIKeyJVQYSWDUAOAHFM-UHFFFAOYSA-N
SMILESCC(C(C(O)=O)=O)CC
LogP(분배 계수)0.17

안전 및 규제

GHS 분류WarningH319 (100%): Causes serious eye irritation [Warning Serious eye damage/eye irritation]P264+P265, P280, P305+P351+P338, and P337+P317 (click each P-code to see the statement)Aggregated GHS information provided per 41 reports by companies from 4 notifications to the ECHA C&L Inventory.
규제 정보alpha-Keto-beta-methylvaleric acid: Does not have an individual approval but may be used under an appropriate group standard
Hazard Classes and CategoriesEye Irrit. 2A (100%)
건강 영향Chronically high levels of 3-methyl-2-oxovaleric acid are associated with Maple Syrup Urine Disease.
독성 요약3-Methyl-2-oxovaleric acid is produced from isoleucine by cytosolic branched chain aminotransferase 1, whereupon it is further degraded by branched chain keto acid dehydrogenase E1 to 2-methyl-1-hydroxybutyl-ThPP. It is used as a clinical marker for maple syrup urine disease (MSUD). MSUD is caused by a deficiency of the branched-chain -keto acid dehydrogenase complex resulting in an accumulation of branched-chain amino acids and the corresponding -keto-and -hydroxy acids in blood, urine and cerebrospinal fluid causing neurological damage and mental retardation.
Carcinogen ClassificationNo indication of carcinogenicity to humans (not listed by IARC).
수질 위해 등급(WGK)WGK 3
관세 코드2918300090
위험 문구(R)36/37/38-36
위험 표시Xi
안전 문구(S)26-36/37/39-36
기존화학 물질KE-24680
위험 등급Eye Irrit. 2
저장 분류11 - Combustible Solids