기본 정보
- CAS
28839-13-6- 표준 SMILES
CC(=O)OCC(C)C1CC=C(C)CC1- InChIKey
QUHIXSUMNSRNNP-UHFFFAOYSA-N- 분자식
- C12H20O2
- 평균 분자량
- 196.29 g/mol
- 단동위원소 질량
- 196.14632988
개요
P-Menth-1-en-9-ol acetate is a p-menthane monoterpenoid.
이름 및 식별자
- 우선 이름
- 1-p-Menthen-9-yl acetate
- IUPAC
- 2-(4-methylcyclohex-3-en-1-yl)propyl acetate
- 현지명
- 베타,4-디메틸사이클로헥스-3-엔-1-에틸아세테이트
- 영어명
- beta,4-dimethylcyclohex-3-ene-1-ethyl acetate
- 분자식
- C12H20O2
- 분자량
- 196.29
이름 및 동의어
P-Menth-1-en-9-yl acetate28839-13-61-p-Menthen-9-yl acetate9-Acetoxy-1-p-mentheneP-Menth-1-en-9-ol, acetateQLZ5AAU20V1-para-menthen-9-yl acetateEINECS 249-266-1beta,4-Dimethyl-3-cyclohexene-1-ethyl acetate3-Cyclohexene-1-ethanol, beta,4-dimethyl-, acetateFEMA NO. 35661-P-MENTHEN-9-YL ACETATE [FHFI]
이름 더 보기
베타,4-디메틸사이클로헥스-3-엔-1-에틸아세테이트p-Menth-1-en-9-ol acetateAcetic acid p-mentha-1-ene-9-yl esterβ,4-dimethylcyclohex-3-ene-1-ethyl acetateβ,4-Dimethyl-3-cyclohexene-1-ethanol acetatebeta,4-dimethylcyclohex-3-ene-1-ethyl acetatebeta,4-Dimethyl-3-cyclohexene-1-ethanol acetate3-Cyclohexene-1-ethanol, β,4-dimethyl-, 1-acetatebeta,4-Dimethyl-3-cyclohexene-1-ethanol 1-acetate
3-CYCLOHEXENE-1-ETHANOL, .BETA.,4-DIMETHYL-, ACETATE3-CYCLOHEXENE-1-ETHANOL, .BETA.,4-DIMETHYL-, 1-ACETATERefChem:4353381-P-MENTHEN--9-YL ACETATE(+-)-1-P-MENTHEN-9-YL ACETATE1-P-MENTHEN-9-YL ACETATE, (+-)-3-CYCLOHEXENE-1-ETHANOL, BETA,4-DIMETHYL-, 1-ACETATE2-(4-methylcyclohex-3-en-1-yl)propyl acetate
물성
구조 계산 물성
- XLogP
- 2.8
- 극성 표면적
- 26.3 Ų
- 수소 결합 공여자 수
- 0
- 수소 결합 수용자 수
- 2
- 회전 가능 결합 수
- 4
- 무거운 원자 수
- 14
- 형식 전하
- 0
- 복잡도
- 230
실험 및 물리화학적 성질
Food AdditivesFLAVORING AGENT OR ADJUVANT -> FDA Substance added to food
Density0.931-0.937
Flavoring AgentsEU Flavoring substances
Solubility
Insoluble in water; soluble in organic solvents and oils
Miscible at room temperature (in ethanol)
Boiling Point
228.00 to 232.00 °C. @ 760.00 mm Hg
228-232 °C
Refractive Index1.441-1.448
Physical DescriptionColourless liquid; Warm herbaceous, spicy odour
물리화학적 성질
- 끓는 점
- 246 ℃ · 246℃
- 밀도
- 0.951 · 0.951
- FEMA
- 3566 · 3566 | 1-P-MENTHEN-9-YL ACETATE
- 인화점
- 88 ℃ · 88℃
- 냄새
- 100 %에서 · 100.00%에서. 따뜻한 과일 허브 매운
- 냄새 유형
안전 및 규제
안전 정보는 참고용이며, 공급업체의 물질안전보건자료(SDS), 관련 법규 및 전문가 평가를 대체하지 않습니다.
GHS 분류
GHS Classification
This chemical does not meet GHS hazard criteria for 100% (89 of 89) of all reports.
Not Classified
Aggregated GHS information provided per 89 reports by companies from 1 notifications to the ECHA C&L Inventory.
유해성 정보
Regulatory InformationCommission Regulation (EC) No 1565/2000 (Repealed by Com. Implementing Reg. (EU) No 872/2012)
Hazard Classes and CategoriesNot Classified
화학 및 산업
약리 정보
Cellular LocationsExtracellular
용도 및 제조
Use Classification
Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
Flavoring Agents -> JECFA Flavorings Index
Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
응용 분야
출처Reported found in mint, peppermint, spearmint oil, buchu oil and mandarin peel oil.
공급사3 곳
杭州贵驰科技有限公司(+86 571) 2818 0696
上海问彩新材料科技有限公司15721586846 · [email protected]
DAYANG CHEM (HANGZHOU) CO.,LTD+86-88938639 +86-17705817739 · [email protected]
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